Beaujolais
Red wine
per unit
Drink or Keep

4/5 by 2 customers
Notes : Robert Parker 92-93/100, Bettane & Desseauve 16,5/20, RVF 16/20
« Le boisé du La Roche patine un peu le fruit, mais il se révèle dense, et les tanins demandent à se fondre. »
(Le Guide des Meilleurs Vins de France 2012 - RVF). Un vin très expressif, construit pour le temps...

 

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Winery :
Château des Jacques
Name of the wine :
La Roche
Vintage :
2009
Appellation :
Moulin-à-Vent
Origin :
Beaujolais
Colour :
Red wine
Grape Variety :
100% Gamay
Terroirs :
Sol assez profond avec argile et manganèse. Très belle exposition à mi-côte
Harvest :
En partie manuelles
Viticulture :
Culture raisonnée sans aucun ajout de synthèse. Pas de labourage profond, mais des actions de surface pour préserver la structure du sol
Vinification :
Vinification traditionnelle comme au début du siècle, fermentation en cuves
Alcohol content :
13 %
Aging :
Une partie est élevée en fûts de chêne pendant environ 1 an
Appearance :
Très jolie robe d'un grenat profond aux reflets brillants
Nose :
Très expressif, les parfums dominant sont la violette et la rose fanée avec de petits fruits noirs mûrs
Palate :
Belle attaque en bouche, la lecture des tanins nous donne une impression de gras. Très bon rappel aromatique
Drink from :
2012
Drink before :
2023
Open :
1 heure avant
Serve :
En carafe à 15°C
Food pairing : Ce vin se mariera parfaitement avec des viandes rouges en sauce, du gibier (venaison) et certains fromages comme le Brie, le Coulommiers...
More informations about le Château des Jacques and its wines by clicking here.
Guide Bettane & Desseauve des Vins de France

Guide Bettane & Desseauve des Vins de France

Vineyard rated (guide 2020) : 4****Stars (The producers of very high-quality wines, those who are the glory of the French vineyard)

About the vineyard : The estate, porperty of Louis Jadot but independently managed by Guillaume de Castelnau and his team, has grown since its acquisition in 1996. Today, the vineyards covers 90 hectares, mostly in Moulin-à-Vent for which it is a specialist, not without reason since it possesses plots in the best areas, like Rochegrès, la Roche, Carquelins and recently la Rochelle. A respectful viticulture, a careful winemaking and well-balanced agings, everything works to make great wines of Beaujolais, evolving perfectly with time.

Wine Advocate - Robert Parker

Wine Advocate - Robert Parker

Vineyard rated : Recommended (Winery recommended by the Wine Advocate - Robert Parker)

About the vineyard :

Guide des Meilleurs Vins de France - RVF

Guide des Meilleurs Vins de France - RVF

Vineyard rated (guide 2020) : 2**Étoiles (Ces très grands domaines, souvent dotés de terroirs fabuleux, sont des incontournables qui, par leur régularité et l'excellence de leur production, se doivent de figurer dans la cave des amateurs avertis)

About the vineyard : This flagship estate of Moulin-à-Vent was purchased by  Jadot in 1996. This acquisition has proven to be successful with a rise that very few Beaujolais estates had experienced for almost twenty years. It was a bold, but now transformed, bet for which Pierre-Henri Gagey was committed based on the know-how of Guillaume de Castelnau, the current Director of the Château since 2000. 2014 will be his last harvest as he takes a well deserved retirement. He delimited precisely the various terroirs and developped the area, reaching today about 90 ha in production. The "Burgundian" wines had long given a unique signature in the region. But in recent years, other areas were inspired by this original vision of gamay the Château des Jacques had initiated. All the cuvées parcellaires require a minimum of five years to fully express the unique character of their terroir. It therefore takes patience to take advantage of their complexity !

Customers ratings

4/5
by 2 reviews
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Rating without reviews of M. JEAN BAPTISTE D. Published on 07/04/2018
Rating without reviews of M. GILLES B. Published on 03/04/2015
The Moulin-à-Vent appellation covers only two communes - Romanèche-Thorins in the Saône-et-Loire and Chénas in the Rhône département. The decree recognizing the appellation dates from 11 September 1936. However, in 1924, the court in Macon, charged with settling disputes relating to counterfeit versions of a wine that was already renowned, had defined the Cru's geographical ...
More informations on Moulin-à-Vent wines

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