Burgundy
White wine
per unit
Drink or Keep

3.3/5 by 3 customers
Nouveau millésime, le 2012 était noté : Bettane & Desseauve 15,5/20
Les Chevalières se dévoile dans un registre floral, légèrement beurré, très capiteux, typé amande amère ou sèche. Il offre en bouche un gras chaleureux, une persistance très longue qui accompagneront à merveille un foie gras, des poissons crémés ou des volailles. Une valeur sûre de l'appellation !

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Winery :
Domaine Henri et Gilles Buisson
Name of the wine :
Les Chevalières
Vintage :
2013
Appellation :
Meursault
Origin :
Burgundy
Colour :
White wine
Grape Variety :
100% Chardonnay
Terroirs :
Sols de marnes calcaires
Harvest :
Manuelles
Viticulture :
Travail du sol par buttage, labours, griffage, régulation du rendement par ébourgeonnage, pas de pesticides, d'herbicides
Vinification :
Fermentation malolactique avec bactéries indigènes naturelles
Alcohol content :
13 %
Aging :
12 mois en fûts de chêne français, 20% de fûts neufs, le reste de 1 à 6 vins
Appearance :
Robe jaune pâle à reflets verts
Nose :
Sur un registre floral, légèrement beurré, très capiteux, typé amande amère ou sèche, feuillage, croûte de pain chaude, pomme reinette
Palate :
Un gras chaleureux arrive en renfort et l'accompagne assez longuement, sa persistance est très longue...
Drink from :
2015
Drink before :
2025
Open :
1/2 heure avant
Serve :
à 12-14°C (pas trop froid)
Food pairing : Sa puissance et sa souplesse en font un partenaire tout indiqué d'une cuisine à la fois onctueuse et relevée, chaude ou froide : foie gras, poissons crémés, crustacés en sauce, volailles à la crème...
More informations about le Domaine Henri et Gilles Buisson and its wines by clicking here.
Guide Bettane & Desseauve des Vins de France

Guide Bettane & Desseauve des Vins de France

Wine rated (guide 2015) : 15,5/20 (millésime 2012) (Très bon vin)
Vineyard rated (guide 2019) : 3***Stars (A production of high-quality, that could be used as a reference in its area)

About the vineyard : Gilles Buisson has left his sons Franck and Frederick the management of this unavoidable property of Saint-Romain. Certified organic since 2012, they are always looking for innovations in the vineyard and the cellar, in respect of the work initiated by their grandfather, on 20 hectares under cultivation. If Saint-Romain is recognized for its whites, this estate proves that the reds are as reputed as the whites. A must-see estate, to follow closely.

Le Guide Hachette des Vins

Le Guide Hachette des Vins

Vineyard rated (guide 2019) : Wines regularly rewarded (The wines of this producer are regularly rewarded by the guide)

About the vineyard : Avec l'arrivée en 2009 sur le domaine familial (19 ha) des fils de Gilles Buisson, Franck et Frédérick, la conversion  bio que le grand-père Henri, novateur, avait entamée dans les années 1970 a été officialisée et acquise en 2012.

Guide des Meilleurs Vins de France - RVF

Guide des Meilleurs Vins de France - RVF

Vineyard rated (guide 2019) : Sélectionné (Nous rappelons que ce guide est un palmarès et qu'à ce titre, tous les domaines qui y figurent, même sans étoile, représentent, à nos yeux, l'excellence de la production française.)

About the vineyard : The sons of Gilles Buisson embody the eighth generation of this family of winemakers in Saint-Romain. Frederick, the winemaker, runs the estate with his brother since 2008. Franck, master of commerce, has taken over the commercial and administrative part since 2006. The estate, converted by children in organic farming, has a nice collection of parcels, in Saint-Romain, of course, but also in Pommard and three Cortons in grand cru. Serious work in the vineyard and in the cellar by gravity allows them to produce deep and racy wines that age well. A reliable address.

Customers ratings

3.3/5
by 3 reviews
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Rating without reviews of M. JACKY B. Published on 05/11/2018
Rating without reviews of M. BRUNO L. Published on 07/07/2015
Rating without reviews of M. ROLAND K. Published on 15/10/2014
The village appellation of Meursault (Côte de Beaune, Côte-d'Or) is strictly confined to the village of Meursault itself. The sub-appellation Meursault Premier Cru comprises 21 climats (vineyard sites). As is commonly the case in Burgundy, the name of the appellation may be followed on a wine label by the name of the climat where the wine was grown. Meursault is, without a doubt, the ...
More informations on Meursault wines

Our last sales of wines Domaine Henri et Gilles Buisson

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Website rated by 11512 customers (See reviews)

This wine is not being sold!

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