Champagne offers

Rating : Guide Hachette 3*** (Exceptional wine)
«  A wine made in foudre with indigenous yeast from coeur de cuvée, with are the best press of 2012. A perfectly controlled recipe that gave a gold colour with green hues, an expressive, fine and complex nose, just evolving, with white and yellow fruits, danish, acacia honey and roast, a taut palate, tonic on the entry and long on the finish. A beautiful food Champagne. » (Le Guide Hachette des Vins 2016) A remarkable Champagne coming from the prestigious Grands Crus terroirs of Oger and Mesnil sur Oger !

Rating : Guide Hachette 1*(Very Well-Made wine)
Brut Selection is the signature of Janisson-Baradon. Equal parts of Chardonnay and Pinot Noir, with 30% of the wine aged in barrels, this Champagne is well-balanced, revealing subtle aromas and fine notes of oak. It can be enjoyed on its own or throughout the meal. It is simply our Best-Seller !

Award : Gold Medal Gilbert & Gaillard
« Pale yellow colour, green hues. Pleasant nose combining fruity (yellow plum) and floral notes. Fleshy palate, on the fruit, whose fleshy, polished entry is continued by a more straightforward and fresh evolution. A perfumed and friendly brut. » (Le Guide des Vins 2017 - Gilbert & Gaillard)

Ratings : Robert Parker 92/100, Wine Enthusiast 90/100 (Editor's choice), Bettane & Desseauve 16/20, RVF 16/20, Gault Millau 15,5/20, Guide Hachette Citation (Well-Made wine)
« Straw yellow and with a golden hue in color, the Pol Roger NV Réserve Brut displays a brilliant, perfectly ripe but also fresh, highly elegant and refined fruit aroma on the nose; think of cooked pip fruits like pears and apples, but also quince-confiture and yellow stone fruits, such as apricots and peaches intermixed with vanilla, brioche (pain aux raisins), some nutty flavors and also some white floral notes. On the palate, this medium-bodied Brut is as round (if not pretty sweet) and fruit-driven as it is delicate, pure and very elegant. The mousse is deliciously fine and leads this charming and perfectly balanced fizz to a long, aromatic, stunningly dry and slightly mineral, impressively long finish. This is extremely well done Champagne from equal parts of Pinot Noir, Meunier and Chardonnay sourced in 30 different crus. » (Wine Advocate 2016 - Robert Parker)

Ratings : James Suckling 92/100, Wine Enthusiast 92/100, Robert Parker 90/100, Bettane & Desseauve 16,5/20, Gault Millau 16/20, RVF 16,5/20, Guide Hachette Citation (Well-Made wine)
« Beautifully composed reduction across lemon citrus, white peach, cherries and deeper, more savory notes of spice and grilled nuts; fresh and complex at once. The palate's assertively flavored, yet runs on a smooth and fine textural thread. Acidity is paramount, redder fruits hold court here. Great balance and depth. » (James Suckling - July 2015) A must !

Ratings : Bettane & Desseauve 16/20, RVF 15/20, Gault Millau 15/20, Robert Parker 88/100
« The NV Tradition Premier Cru Brut is a fresh and crispy Champagne based on 70% Chardonnay, 25% Pinot Noir and 5% Meunier, picked in the 2011 vintage and fermented in stainless steel. [...] Clear and fresh on the nose, with lemon and apple flavors also on the palate, this is a firmly structured wine with a good mineral expression. Pretty young though. » (Wine Advocate 2016 - Robert Parker)

Ratings : Robert Parker 90/100, Gilbert & Gaillard 91/100, James Suckling 90/100, Guide Hachette 1*(Very Well-Made wine), RVF 15,5/20, Bettane & Desseauve 16,5/20, Gault Millau 15,5/20
« Based on 2012 and 45% reserve wines of 2011 and a bit of 2010, the white-golden colored NV Brut Classic is very clear and elegant on the nose; it offers bright fruit aromas and fresh lemon flavors, along with herbal aromas. Light, pure and finesse-full on the palate, this is a pretty mineral and refreshing cuvée with good substance in the finish. A delicious aperitif. » (Wine Advocate 2016 - Robert Parker)