Red wine
per unit
Drink or Keep

5/5 by 1 customers
Notes : Robert Parker 90/100, Wine Spectator 90/100
« Barbera d’Alba Conca Tre Pile 2006 marie le fruit sauvage avec une structure ferme et calssique. Cerises rouges, fleurs, touche minérale et réglisse s'étirent sur une finale polissée. Ce Barbera précis et fin est une valeur sûre qui donnera une dégustation palpitante pendant de longues années. » (Robert Parker - Wine Advocate Octobre 2009)


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Winery :
Aldo Conterno
Name of the wine :
Conca Tre Pile
Vintage :
Appellation :
Barbera d'Alba
Origin :
Colour :
Red wine
Grape Variety :
100% Barbera
Terroirs :
Versant de colline de la Bussia Soprana
Harvest :
Viticulture :
Traditionnelle, dans le respect de la nature
Vinification :
Avec macération des peaux dans des cuves en acier inox
Alcohol content :
14 %
Aging :
Quelques mois en cuve, puis 12 mois en barrique
Appearance :
Robe rubis intense
Nose :
Sur des notes de cerises rouges, de fleurs, une touche minérale et de la réglisse
Palate :
Précise et fine, marie le fruit sauvage avec une structure ferme et calssique
Drink from :
Drink before :
Open :
1 heure avant
Serve :
à 16-18°C
Food pairing : A déguster sur une daube de boeuf, des petits gibiers rôtis, un plateau de fromages...
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Wine Advocate - Robert Parker

Wine Advocate - Robert Parker

Vineyard rated : Recommended (Winery recommended by the Wine Advocate - Robert Parker)

About the vineyard :

Customers ratings

by 1 reviews
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Rating without reviews of M. LAURENT M. Published on 15/09/2015
The Barbera d'Alba DOC is an Italian designation in the Piedmont region, recognized as a DOC since 27 May 1970. Only red wines harvested within the production area specified by the decree are entitled to the Barbera d’Alba DOC. The authorized vineyards are located in the province of Cuneo. The approximately 2,500 hectares of Barbera d'Alba vineyards permit an annual production of ...
More informations on Barbera d'Alba wines

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