Loire Valley
White wine
per unit
Drink or Keep

3.2/5 by 5 customers
Ratings : Decanter 92/100, Guide Hachette 1* (Very Well-Made wine)
« A spectacular palate which is concentrated with citrus and mineral substance. Lime and fresh pea flavours are pure and fresh. » (Decanter Magazine)

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Winery :
Matthias et Emile Roblin
Name of the wine :
Origine
Vintage :
2016
Appellation :
Sancerre
Origin :
Loire Valley
Colour :
White wine
Grape Variety :
100% Sauvignon Blanc
Terroirs :
Sols argilo-calcaires avec 2/3 de marnes Kimmeridgiennes
Harvest :
à maturité optimale
Viticulture :
Traditionnelle et soignée
Vinification :
Pressurage pneumatique. Débourbage statique. Fermentation en cuves inox de 3 semaines à température contrôlée (15-20°C)
Alcohol content :
12,5 %
Aging :
5 à 6 mois sur lies fines
Nose :
Parfums de fruits blancs et de fleurs
Palate :
Ronde. Finale fruitée et longue
Drink from :
2018
Drink before :
2020
Serve :
à 8-10°C
Food pairing : S'appréciera avec des fruits de mer, du fromage de chèvre...
More informations about Matthias et Emile Roblin and its wines by clicking here.
Le Guide Hachette des Vins

Le Guide Hachette des Vins

Wine rated (guide 2018) : 1*Étoile (Vin très réussi)
Vineyard rated (guide 2020) : Wines regularly rewarded (The wines of this producer are regularly rewarded by the guide)

About this wine : Au nez comme en bouche, la fraîcheur donne le ton. On la retrouve au nez, associée à d'agréables senteurs de fruits à chair blanche et de fleurs. En bouche, elle s'équilibre avec une matière ronde. La finale fruitée procure à cette cuvée richesse et longueur.

About the vineyard : Matthias Roblin a repris en 2000 ce domaine familial, dont l'origine remonte au XVIIIes. Son frère Émile l'a rejoint six ans plus tard. Le vignoble s'étend sur 19 ha conduits « en culture raisonnée à tendance biologique ».

Decanter Magazine

Decanter Magazine

Wine rated : 92/100

Guide Bettane & Desseauve des Vins de France

Guide Bettane & Desseauve des Vins de France

Vineyard rated (guide 2020) : 1*Star (A reliable production, recommendable, in line with expectations from the appellation(s))

About the vineyard : Les frères Roblin s’affirment au fil des millésimes chaque fois avec plus de régularité. Le vignoble composé principalement de terres blanches compte 17 hectares, sur les coteaux de Maimbray et de Sury-en-Vaux. Mention spéciale au blanc origine qui offre un très beau sauvignon. Une adresse intéressante à prix sages.

Customers ratings

3.2/5
by 5 reviews
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Rating and review of M. HERVE A. Published on 27/04/2018
Un Sancerre sec sans grand défaut, mais au relief assez plat. Le fruité propre au sauvignon du terroir est ici très discret.
Rating without reviews of M. RICHARD G. Published on 28/12/2018
Rating without reviews of M. HERVE R. Published on 07/10/2018
Rating without reviews of M. FERRAN A. Published on 11/05/2018
Rating without reviews of M. SEBASTIEN C. Published on 05/05/2018
Legend has it that there have always been vineyards in Sancerre, and in fact the first vines were probably planted here in Antiquity. The first historian to write of them was Grégoire de Tours, in 582. In the 12th century they flourished under the care of the Augustinian monks of the Abbey of Saint-Satur and the counts of Sancerre. At that time the wine produced here was a red made ...
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