Rhône Valley
Rosé wine
per unit
Drink or Keep

New vintage, the 2015 was rated : Decanter 95/100, Robert Parker 91/100, Guide Hachette 1*(Very well-made wine)
The Tavel from Château d'Acquéria knows how to make a good impression at the table. With its elegant and racy fruit and its fullness, this vinous rosé is again a safe bet in its appellation with everything we are looking for in a Tavel... A serious wine !

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Winery :
Château d'Aquéria
Name of the wine :
(Magnum)
Vintage :
2016
Appellation :
Tavel
Origin :
Rhone Valley
Colour :
Rosé wine
Grape Variety :
Grenache noir, Syrah, Mourvèdre, Cinsault, Clairette, Bourboulenc, Picpoul
Terroirs :
Sandy and clayey slopes
Harvest :
Hand picked
Viticulture :
Sustainable
Vinification :
24 to 48 hours of maceration in tanks. Blend of the varieties, two by two. Temperature controlled fermentation, between 17 and 18°C, for 15 days.
Alcohol content :
14 %
Aging :
A couple of months in tanks
Appearance :
Slightly paler colour
Nose :
Intense aromas of white fruits
Palate :
Full, round. Fresh finish
Drink from :
2016
Drink before :
2020
Open :
20 minutes before
Serve :
At 12-14°C
Accords mets/vins : To be enjoyed with barbecue, exotic cuisine, white meat, beef tartare, goat cheese...
More informations about le Château d'Aquéria and its wines by clicking here.
Le Guide Hachette des Vins

Le Guide Hachette des Vins

Wine rated (guide 2016) : 1*Étoile (Millésime 2015) (Vin très réussi)
Vineyard rated (guide 2019) : Wines regularly rewarded (The wines of this producer are regularly rewarded by the guide)

About this wine : Pas moins de six cépages (dont 25% de blancs, la clairette et le bourboulenc) entrent dans ce rosé de saignée intense et brillant, aux reflets framboise. Le nez élégant exprime les fruits rouges mûrs, avec une touche amylique. Ample et suave en attaque, riche et aromatique, la bouche dévoile de belles notes de griotte relevées d'épices en finale.

Wine Advocate - Robert Parker

Wine Advocate - Robert Parker

Wine rated (guide 2016) : 91/100 (Millésime 2015) (Vin formidable)
Vineyard rated : Recommended (Winery recommended by the Wine Advocate - Robert Parker)

Decanter Magazine

Decanter Magazine

Wine rated (guide 2016) : 95/100 (Millésime 2015)

About this wine : A smokin' effort that readers should check out is the 2015 Tavel Rosé from Chateau d'Aqueria. Made from a mix of Grenache, Clairette, Cinsault, Mourvedre, Syrah, Bourboulenc and Picpoul, it has an elegant, medium-bodied, textured style on the palate to go with ripe aromas and flavors of framboise, black cherries, crushed herbs and a touch of minerality. Drink this food friendly beauty over the coming year or so.

Guide Bettane & Desseauve des Vins de France

Guide Bettane & Desseauve des Vins de France

Vineyard rated (guide 2019) : 3***Stars (A production of high-quality, that could be used as a reference in its area)

About the vineyard : Voila un modèle pour la région. Les vins ici font preuve d'un formidable potentiel de garde. Ils se complexifient admirablement comme le prouvent régulièrement des dégustations verticales.

Les Meilleurs Vins de France - Gault Millau

Les Meilleurs Vins de France - Gault Millau

Vineyard rated : 3***Étoiles (Production de très bon niveau)

About the vineyard : Le château d'Aquéria a débuté son existence au XVIe siècle. En 1920 il est acquis par Jean Olivier, qui lui donnera ses lettres de noblesse. Vincent et Bruno de Bez veillent, aujourd'hui, sur les terres de leur enfance -soit pas moins de 66 hectares. Hormis le tavel, rosé de gastronomie renommé, le reste de la production, en appellation Lirac (en rouge comme en blanc), est souvent intéressant.

Guide des Meilleurs Vins de France - RVF

Guide des Meilleurs Vins de France - RVF

Vineyard rated : Sélectionné (Nous rappelons que ce guide est un palmarès et qu'à ce titre, tous les domaines qui y figurent, même sans étoile, représentent, à nos yeux, l'excellence de la production française.)

About the vineyard : Aquéria est, depuis des décennies, l’une des propriétés majeures de Tavel et de Lirac. Le château a su parfaitement maîtriser l’importante superficie de son vignoble pour produire des vins très réguliers, bien construits et jamais lourds, offrant au consommateur une représentation très classique de leurs crus.

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Tavel is a southern Rhône appellation which produces rosé wines exclusively. From the heart of the Rhône Valley’s best terroirs and produced by generations of wine growers over the centuries, Tavel was the wine of kings and remains a prestigious wine, a wine for those “who consider dedication and authenticity to be the keys to drinking enjoyment”. One of the very first French ...
More informations on Tavel wines

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