"Treinspoor 2023 is a pure Tinta Barocca planted on sandstone and granite/quartz. Black fruits and Earl Grey notes flourish on the nose, which is perhaps a little Nebbiolo-like and very expressive. Bright and lively, the palate is medium-bodied, with slightly chalky tannins. It's a little like Barolo towards the grippy finish, leaving veins of blue fruit in the aftertaste. Remarkable and full of character. 2025-2040" (Vinous 2024)
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Eye
Ruby-red with garnet highlights, brilliant disk
Nose
Concentrated, elegant aromas of black fruits, violets and spices, with notes of freshly ploughed earth typical of the grape variety.
Mouth
Structured, solid attack, firm tannins, vibrancy for ageing, flavours of blackcurrant, redcurrant, white pepper and undergrowth, long, brilliant finish.
Serve
At 16-18°C
Open
1 to 2 hours before
Drink from
2024
Drink before
2040
Food and wine pairing
Enjoy with duck breast, beef cheeks, truffled brie...
Robert Parker - Wine Advocate
Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
Vinous
Wine rated (2024 guide) 95/100
About the wine:
Treinspoor 2023 is a pure Tinta Barocca planted on sandstone and granite/quartz. Black fruit and Earl Grey notes flourish on the nose, which is perhaps a little Nebbiolo-like and very expressive. Bright and lively, the palate is medium-bodied, with slightly chalky tannins. It's a little like Barolo towards the grippy finish, leaving veins of blue fruit in the aftertaste. Remarkable and full of character. 2025-2040
James Suckling
Wine rated (2024 guide) 95/100
About the wine:
Intense aromas of violets and dried flowers combine with blue and black fruits, tea leaves, bark and nutmeg. Medium-bodied, very fresh and lively, with tight, firm but almost indistinguishable tannins stretching across the palate. Well-structured. Drink from 2026.
Customer rating
4/5
on 1 reviews
Note and review by M. PASCAL P. Published on 21/10/2025
See all reviews from this customer
1JOUR1VIN PRICE
65
.90
Cash Back | 2.00%
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