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Domaine Bott Geyl - Pinot Noir Cuvée Apolline 2005

Domaine Bott Geyl - Pinot Noir Cuvée Apolline 2005

Ratings: Robert Parker 87–88/100, Gault Millau 15.5/20, RVF 14/20
With only 2,400 bottles produced, this Pinot Noir Cuvée Apolline is a must-try from the estate, developing lovely roasted notes thanks to 14 to 15 months of barrel aging. The nose opens with notes of red fruit and roasted aromas. The palate is silky and refined with lovely acidity... A must-try!

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21354 reviews
-20€

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Estate

Domaine Bott-Geyl

Vintage

Pinot Noir Cuvée Apolline

Vintage

2005

Designation

Alsace

Region

Alsace

Grape varieties

100% Pinot Noir

Regions

Béblenheim Municipality: marl-loam-limestone

Viticulture

The vineyard is certified organic: no synthetic insecticides, fungicides, miticides, or herbicides are used

Grape Harvest

manually packed in 40-kg boxes, sorted

Winemaking

15 days of alcoholic fermentation, followed by racking and pressing of the pomace, then transfer to barrels for malolactic fermentation

Livestock farming

aged in barrels for 14 to 15 months

Alcohol content

13%

Organic

Yes

Nose

features notes of red berries and roasted flavors

Palate

silky and delicate with a lovely acidity

Serve

decant at 13-14°C

Open

2 to 3 hours before

Drink from

2010

Drink before

2017

Production

2,400 bottles – 200 cases

Food and wine pairings

Food and wine pairings

Serve with poultry terrines, offal (liver and kidneys), roasted and grilled white meats, veal, and game...

More information at Domaine Bott-Geyl

More information at Alsace

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2023 guide) 2*Stars (These exceptional estates, often blessed with fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)

About the estate:

The perfectionist Jean-Christophe Bott is one of Alsace’s leading winemakers. He is dedicated to meticulous work both in the cellar and in the vineyard, which is cultivated using biodynamic methods. While it consisted of just 4 hectares when it was founded in 1953, the estate now owns 15 hectares spread across seven communes. The wines here are full-bodied and smooth, their richness well-balanced without the slightest heaviness, particularly in the Pinot Gris, which is definitely worth rediscovering. Each cuvée possesses both power and a long finish, two qualities that lead to a sense of fullness. To top it all off, the estate offers older vintages for sale and has recently begun renting out vacation homes.

Wine Enthusiast

Wine Enthusiast

Rated estate (2020 guide) Recommended (Wine producer recommended by Wine Enthusiast)

James Suckling

James Suckling

Rated estate (2022 guide) Recommended

No rating available

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