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Domaine Bott Geyl - Pinot Gris Sonnenglanz Grand Cru Late Harvest 2006

Domaine Bott Geyl - Pinot Gris Sonnenglanz Grand Cru Vendanges Tardives 2006

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (1 customers)

14,5/20

RVF

88/100

Robert Parker

“Peach, candied lemon zest, and a hint of mushroom on the nose for the 2006 Pinot Gris Sonnenglanz Vendange Tardive, which offers an intense and luminous palate, with a lively, spicy bite. Great finesse and a concentration of remarkable purity.” (Wine Advocate – Robert Parker)

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21354 reviews
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Estate

Domaine Bott-Geyl

Vintage

Grand Cru Pinot Gris Sonnenglanz Vendanges Tardives

Vintage

2006

Designation

Alsace Grand Cru

Region

Alsace

Grape varieties

100% Pinot Gris

Regions

Town of Béblenheim, southeast-facing Geology: marl-limestone (conglomerates of limestone pebbles and Oligocene marl)

Viticulture

vineyard cultivated using certified organic farming methods: no synthetic insecticides, fungicides, miticides, or herbicides are used

Grape Harvest

hand-packed in 40-kg boxes, sorted

Winemaking

temperature-controlled alcoholic fermentation using native yeasts for 6 months

Livestock farming

on fine lees until early September

Alcohol content

12%

Residual sugars

105 g/L

Organic

Yes

Eye

light golden color

Nose

elegant and concentrated

Palate

delicate, intense, and complex

Serve

decant at 9-10°C

Open

1 hour ago

Drink from

2014

Drink before

2018

Production

1,200 500-ml bottles – 200 cases

Food and wine pairings

Food and wine pairings

Serve with a fig-stuffed foie gras terrine, pan-seared foie gras, candied fruit, fruit tarts...

More information at Domaine Bott-Geyl

More information at Alsace

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2010 guide) 88/100 (Good wine)

About the wine:

The 2006 Pinot Gris Sonnenglanz Vendange Tardive offers aromas of peach, candied lemon zest, and a hint of mushroom on the nose, with an intense, luminous palate and a lively, spicy bite. It displays great finesse and a concentration of remarkable purity.

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2009 guide) 14,5/20 (Good wine)

Rated estate (2023 guide) 2*Stars (These exceptional estates, often blessed with fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)

About the estate:

The perfectionist Jean-Christophe Bott is one of Alsace’s leading winemakers. He is dedicated to meticulous work both in the cellar and in the vineyard, which is cultivated using biodynamic methods. While it consisted of just 4 hectares when it was founded in 1953, the estate now owns 15 hectares spread across seven communes. The wines here are full-bodied and smooth, their richness well-balanced without the slightest heaviness, particularly in the Pinot Gris, which is definitely worth rediscovering. Each cuvée possesses both power and a long finish, two qualities that lead to a sense of fullness. To top it all off, the estate offers older vintages for sale and has recently begun renting out vacation homes.

Wine Enthusiast

Wine Enthusiast

Rated estate (2020 guide) Recommended (Wine producer recommended by Wine Enthusiast)

James Suckling

James Suckling

Rated estate (2022 guide) Recommended

Customer rating

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

4/5

based on 1 review

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. MICHEL M. Posted on 10/31/2014

See all reviews from this customer

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