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Bouchard Père & Fils - Chassagne-Montrachet 2008

Bouchard Père & Fils - Chassagne-Montrachet 2008

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (1 customers)

Located south of the Côte de Beaune, the village of Chassagne became Chassagne-Montrachet in the 19th century to capitalize on the fame of the legendary Grand Cru it shares with Puligny. This cuvée opens with an intense bouquet of flowers and fruit. A full-bodied wine, yet smooth and rounded, with remarkable aromatic persistence.

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Rated site
21352 reviews
-20€

Starting at €99 on your first order

Estate

Bouchard Père et Fils

Vintage

2008

Designation

Chassagne-Montrachet

Region

Burgundy

Grape varieties

100% Chardonnay

Regions

Marly limestone, east-southeast exposure

Viticulture

soil cultivation and targeted interventions to ensure optimal plant health throughout the year

Grape Harvest

manually packed in small 12-kg boxes

Livestock farming

8 to 10 months in French oak barrels, with up to 15% new oak

Eye

Gold dress with green highlights

Nose

An intense bouquet of flowers and fruit

Palate

Full-bodied yet smooth, with remarkable length and good aging potential

Serve

decant at 12-14°C

Open

30 minutes before

Drink from

2010

Drink before

2015

Food and wine pairings

Food and wine pairings

Enjoy it with appetizers and creamy fish dishes, white meats in cream sauce...

More information at Bouchard Père et Fils

More information at Chassagne-Montrachet

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2023 guide): 4* Stars (Producers of the very highest quality, the pride of French viticulture)

About the estate:

From Cazetiers to Bouzeron, this major Beaune-based wine merchant, founded in 1731, owns more than 142 plots across 130 hectares of vineyards, including 73 hectares of Premier Cru and Grand Cru vineyards. This first-rate wine-growing heritage allows Frédéric Weber, a talented winemaker previously in charge of Château de Poncié, to produce approximately 600,000 bottles out of the total three million units produced here each year, with the majority of production coming from purchased grapes for the grand crus and from carefully selected musts for the whites other than those from the estate. Impressive success with both whites and reds in recent vintages.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated estate (2022 guide) Recommended (Wine producer recommended by Robert Parker – The Wine Advocate)

Jancis Robinson

Jancis Robinson

Rated estate (2022 guide) Recommended

James Suckling

James Suckling

Rated estate (2023 guide) Recommended

Customer rating

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

4/5

based on 1 review

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. ROGER B. Published on November 26, 2012

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