Ratings: Bettane & Desseauve 18/20, Gault Millau 17.5/20, RVF 17/20, Burghound 92–95/100
This Corton Grand Cru is complex, combining notes of jammy fruit, sweet spices, and mocha... “Superb winemaking and ideal balance for a vintage that perfectly preserves the character of Pinot Noir.” (Le Grand Guide des Vins de France 2010 - Bettane & Desseauve)
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Eye
a deep ruby color with mauve and brown highlights
Nose
a complex blend of notes of jammy fruit, mild spices, and mocha
Palate
A rich, full-bodied palate supported by dense yet refined tannins. A great wine for aging
Serve
decant at 16-17°C
Open
1 hour ago
Drink from
2009
High point
2015
Drink before
2025
Production
17,100 bottles
Food and wine pairings
Un vin racé qui se mariera à merveille avec les viandes rouges marinées, les vernaisons (sanglier, chevreuil) et les plateaux de fromages corsés.<br/>
Bettane & Desseauve
Rated estate (2023 guide): 4* Stars (Producers of the very highest quality, the pride of French viticulture)
About the estate:
From Cazetiers to Bouzeron, this major Beaune-based wine merchant, founded in 1731, owns more than 142 plots across 130 hectares of vineyards, including 73 hectares of Premier Cru and Grand Cru vineyards. This first-rate wine-growing heritage allows Frédéric Weber, a talented winemaker previously in charge of Château de Poncié, to produce approximately 600,000 bottles out of the total three million units produced here each year, with the majority of production coming from purchased grapes for the grand crus and from carefully selected musts for the whites other than those from the estate. Impressive success with both whites and reds in recent vintages.
Robert Parker - Wine Advocate
Rated estate (2022 guide) Recommended (Wine producer recommended by Robert Parker – The Wine Advocate)
Jancis Robinson
Rated estate (2022 guide) Recommended
James Suckling
Rated estate (2023 guide) Recommended
Customer rating
4/5
based on 2 reviews
Review by Mr. STEPHANE B. Published on September 26, 2016
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Review by Mr. ROGER B. Published on January 5, 2015
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