Notes: Gault Millau 16/20, RVF 15/20, Bettane & Desseauve 14.5/20, Gilbert & Gaillard 86/100
"Sous la velle" is also a white Saint-Romain vineyard that benefits from the sustainable practices and expertise of the Buisson estate. A vintage with delicious aromas of white flowers, toast, ripe yellow fruits (mirabelle plums, vine peaches), and a hint of honey as it develops...
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Eye
a pale yellow dress with green trim
Nose
with aromas of white flowers, toast, ripe yellow fruits (mirabelle plums, vine peaches), and a hint of honey as it develops
Palate
a liveliness that mellows with time, revealing a pleasant smoothness
Serve
at 12–14°C (not too cold)
Open
30 minutes before
Drink from
2008
Drink before
2016
Food and wine pairings
A wine to enjoy with rich, flavorful dishes, whether served hot or cold (foie gras, creamy fish dishes, shellfish in sauce, blanquette, regional charcuterie, pikeperch, pike, or white meat). Strong cheeses (well-aged Epoisses, Munster, Roquefort) are, thanks to their rich flavor, surprisingly enhanced by the full-bodied character of this white wine
Bettane & Desseauve
Rated estate (2023 guide): 3 stars (High-quality production, setting the standard in its sector)
About the estate:
Frédérick and Franck Buisson, whose family has lived in the village since the 12th century, represent the eighth generation of winemakers at this historic Saint-Romain estate. Certified by Ecocert since 2012, they practice viticulture and winemaking in the most natural way possible. The red wines, which always contain a small amount of whole clusters, offer a precise expression of their terroir, championing the rediscovery of a Saint-Romain that we have rarely seen at this level. The precise whites are no exception.
Robert Parker - Wine Advocate
Rated estate (2022 guide) Recommended (Wine producer recommended by Robert Parker – The Wine Advocate)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2023 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)
About the estate:
Frédéric, the winemaker, and Franck, the sales manager, run one of the largest estates in the southern part of the Côte de Beaune. Having practiced organic farming—certified since 2009—they made the transition to biodynamics in 2018. For the past ten years, they have been following the lunar calendar for their bottling. Diligent work in the vineyard and the cellar allows them to produce deep, distinguished wines that age well. This is an estate that beautifully showcases the Saint-Romain appellation in both red and white wines; the wines are refined, precise, and elegant. A range of wines that fully deserves its first star.
Customer rating
2/5
based on 1 review
Review by Mr. ERIC R. Posted on April 30, 2024
See all reviews from this customer
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