RVF: Ranked among the top five sure bets of the 2006 vintage in the Côte de Beaune, Gault Millau 16.5/20
The Beauregard 1er Cru Roger Belland comes from one of the appellation’s finest slopes, one of the best-located among the 1er Crus, between the villages of Santenay and Chassagne-Montrachet. A beautiful 2006 Santenay, with a silky, elegant red color where the fruit takes center stage and the expression of the terroir is preserved. Everything that characterizes a Great Burgundy Wine!
Buy Roger Belland wines at the best prices in a private sale!
Starting at €99 on your first order
Eye
A beautiful ruby-red and garnet color, clear and brilliant
Nose
an expressive nose with aromas of red berries
Palate
rich and full-bodied, both smooth and intense, with a long, balanced finish
Serve
served in a carafe at 16°
Open
1 hour ago
Drink from
2008
High point
2010
Drink before
2015
Production
17,000 bottles
Food and wine pairings
Des grillades, une côte de bœuf ou une entrecôte grillée, un carré d’agneau, une poularde truffée, un coq au vin, un chapon à la broche, une noix de veau braisée, ou encore… une lotte au vin rouge… <br/>
Decanter
Rated estate (2022 guide) Recommended
Guide Hachette des vins
Rated estate (2024 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
An historic estate, first mentioned in the 18th century, now covering 24 hectares. At the helm are Roger Belland, who took over in 1981; his daughter Julie, who joined in 2003 and oversees winemaking; and their new partner, Martin Boyer. No certified organic production here, but sustainable and carefully managed viticulture (full grass cover in the vineyard, no herbicides), and wines of great consistency.
Burghound
Rated: Recommended
Customer rating
4.4/5
based on 5 reviews
Review by Mr. LAURENT H. Published on 02/02/2014
a wine to enjoy for its fruitiness
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Review by Mr. JEAN NOEL B. Published on 06/27/2025
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Review by Ms. VIRGINIE C. Published on 10/21/2021
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Review by Mr. HENRI JEAN P. Published on July 28, 2015
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Review by Mr. NICOLAS T. Posted on March 27, 2013
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