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Jacquesson Champagne - 1997

Champagne Jacquesson - 1997

Wine Description: Jacquesson’s finest vintages are crafted from a blend of the best Grand Cru wines, sometimes supplemented with the finest Premier Cru plots from Dizy. The 1997 vintage is a magical blend that combines Pinot Noirs from the Ay Vauzelle Terme and Verzenay plots with Chardonnays from Oiry Champ Braux, Avize, and Chouilly.

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21352 reviews
-20€

Starting at €99 on your first order

Estate

Champagne Jacquesson

Vintage

Brut millésimé

Vintage

1997

Designation

Champagne

Region

Champagne

Grape varieties

55% Chardonnay, 45% Pinot Noir

Regions

permeable chalky subsoil

Viticulture

traditional farming methods, without herbicides, and vineyard management aimed at promoting low yields

Grape Harvest

hand-picked and sorted in the vineyard and in the winery into small crates

Winemaking

in barrels, on the lees with stirring and unfiltered

Livestock farming

8 to 10 months in oak barrels

Alcohol content

12%

Eye

pale color with golden highlights

Nose

delicate and fresh, with citrus notes and a hint of minerality

Palate

Round and delicate, well-balanced, combining fullness and richness. A lovely finish—long, harmonious, and powerful.

Serve

bottled at 11°C

Drink from

2008

High point

2010

Drink before

2015

Production

8,086 bottles

Food and wine pairings

Food and wine pairings

A d&eacute;guster en ap&eacute;ritif accompagn&eacute; d'amuse-gueule feuillet&eacute;s, de caviar, de saumon fum&eacute;, ou sur un turbot sauce mousseline, des poissons de rivi&egrave;re...<br/>

More information at Champagne Jacquesson

More information at Champagne

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2026 guide): 5* Stars (Exceptional producers who represent the absolute pinnacle of quality in France and around the world)

About the estate:

Brought to the pinnacle of success by the Chiquet brothers, Laurent and Jean-Hervé, the house is the standard-bearer for champagne among discerning connoisseurs. Recently, François Pinault acquired a stake in the company. We highly recommend these great, deep, and elegant champagnes. Each new Cuvée 700 (now 743) is a major creation and receives the utmost attention. It then ages under cork before reappearing as a DT (late disgorgement) version. The single-vineyard wines with the ultimate depth come from Dizy (Corne-Bautray, Chardonnay), Aÿ (Vauzelle-Terme, Pinot Noir), and Avize (Champ-Caïn, Chardonnay), and are produced only when the terroir is at its peak. The 2009 vintages exhibit exemplary vibrant warmth and endless depth. Magnificent.

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2026 guide) 3*Stars (These represent the pinnacle of French winemaking. The finest terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical experience)

About the estate:

A new chapter in the company’s history begins with the departure of brothers Laurent and Jean-Hervé Chiquet, who elevated this fine house to the highest echelons of the Champagne region. The Artémis Group has now taken the reins under the leadership of Jean Garandeau, but the teams remain unchanged: Yann Le Gall, cellar master, and Mathilde Perrier, vineyard manager, are still here to carry on the house’s spirit. The 700 cuvées account for the majority of production. What a long way we’ve come since the release of 728, from the 2000 vintage! The estate releases a late-disgorged cuvée every year; the first to be produced and released was 733, based on the 2005 vintage. Only a few single-vineyard cuvées are produced, depending on the quality of the vintage.

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