Pico Cuadro - Original 2016
91/100
Penin
90/100
Robert Parker
89/100
James Suckling
"Ready to drink"
“Even more mature, darker, and more concentrated, [...] the 2016 vintage is also more rustic and leans more toward dark fruit than red fruit. The tannins are more abundant, with a fine, slightly firm texture, likely extracted during the 15 months of aging in new and two-year-old barrels. 5,000 bottles were produced.” (Wine Advocate 2018 - Robert Parker)
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Eye
Cherry-red dress
Nose
Aromas of ripe red berries
Palate
Rich and full-bodied, with notes of ripe red berries, flowers, and a hint of balsamic. Beautiful depth with powerful, silky tannins. Well-balanced with good acidity.
Serve
At 16-18°C
Open
1 hour before
High point
2021-2022
Food and wine pairings
Enjoy it with a ribeye steak with pepper sauce, a Pata Negra ham, paella, Manchego cheese...
Robert Parker - Wine Advocate
Wine rated (2018 guide) 90/100 (Excellent wine)
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
About the wine:
Even more mature, darker, and more concentrated, [...] the 2016 Original is also more rustic and leans more toward dark fruit than red fruit. The tannins are more abundant, with a fine, slightly firm texture, likely drawn out during the 15 months of aging in new barrels and two-year-old barrels. 5,000 bottles were produced.
Guide Penin
Wine rated (2019 guide) 91/100
James Suckling
Wine rated 89/100
Rated: Recommended
About the wine:
It has a fairly open nose for a two-year-old wine. It also has a smoky quality. It’s quite supple on the palate, but the still-firm tannins come through on the finish.
Customer rating
3.5/5
based on 73 reviews
Review by Mr. LODEWIJK V. Posted on 02/26/2024
An everyday wine, but no more than once a year.
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Review by Mr. JUAN JOSE G. Posted on April 23, 2021
Full of character and a perfect match for beef bourguignon
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Review by Mr. FABRICE C. Posted on July 5, 2020
Excellent value for money
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Review by Mr. PATRICE P. Posted on May 31, 2019
Good value for money. 15.5–16/20
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Review by Mr. THIBAUT M. Posted on May 30, 2019
Smoky on the nose; needs to breathe. Deep ruby color; pairs perfectly with meat dishes.
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Review by Mr. OLIVIER P. Posted on November 10, 2018
Very, very green ????
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Review by Mr. BENJAMIN S. Posted on 12/04/2025
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Review by Mr. CHRISTIAN P. Posted on March 9, 2025
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Review by Mr. DANIEL R. Posted on 11/09/2024
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Review by Mr. JOSE R. Posted on September 29, 2024
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