Château de l'Engarran - Quetton Saint-Georges 2009
Rating: Bettane & Desseauve 15/20, Gilbert & Gaillard 92/100
“Quetton is typical of the vintage, with a sensation of alcohol and ripe fruit. The tannins are smooth and rich. ” (The Bettane & Desseauve Guide to French Wines 2013). A full-bodied and fresh Coteaux du Languedoc, enveloped in notes of chocolate and pepper...
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Eye
dark, almost black dress
Nose
with notes of balsamic vinegar, cinnamon, and ripe blackcurrant
Palate
full-bodied, rich, and fresh, with notes of chocolate and pepper, rounded out by blackcurrant, spiced with nutmeg, and finished with a refreshing minty note
Serve
at 15-17°C
Open
1 hour ago
Drink from
2013
Drink before
2020
Food and wine pairings
Enjoy it with duck breast with prunes, game, a nice cut of meat, a red fruit crumble...
Bettane & Desseauve
Rated estate (2025 guide): 2 stars (A solid, recommendable vintage, though slightly more consistent and uniform than the previous one)
About the estate:
We admire the energy and healthy ambition of the two sisters, Diane and Constance, who energetically manage L'Engarran (50 hectares), spread out around an 18th-century folly. Diane, who oversees the winemaking, strives for precision. The style highlights the grapes’ full ripeness, resulting in opulent wines, with improvements in the quality of the tannins, which are now finer and rounder.
Guide Hachette des vins
Rated estate (2025 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
Château de l'Engarran is an 18th-century "folly" in Montpellier, listed on the National Register of Historic Monuments. Three generations of women have turned this 55-hectare estate into one of the most beautiful destinations in the Grés de Montpellier and Saint-Georges-d'Orques regions.
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
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