The Le Loup du Pic Rouge cuvée (Syrah, Grenache) is grown in the foothills of Pic Saint-Loup, bathed in a sunny Mediterranean climate. It reveals aromas of very ripe red fruits accented by a hint of cocoa. The palate is round and balanced, with velvety tannins, and finishes with notes of red fruit. A delicious and indulgent introduction to the world of Puech-Haut!
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Eye
beautiful garnet-colored dress
Nose
aromas of very ripe red berries with hints of cocoa
Palate
full-bodied and rich, with perfectly integrated tannins
Serve
between 17 and 18°C
Open
1 hour before serving
Drink from
2012
Drink before
2015
Food and wine pairings
Un vin jeune à apprécier dès à présent sur un navarin d'agneau, un poulet rôti aux herbes, ou la cuisine grecque (moussaka)...<br/>
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
Jancis Robinson
Rated: Recommended
Jeb Dunnuck
Rated: Recommended
Customer rating
3.5/5
based on 15 reviews
Review by Mr. CHRISTIAN B. Posted on March 1, 2023
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Review by Ms. GENEVIEVE M. Posted on June 17, 2019
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Review by Mr. JACQUES G. Published on April 3, 2018
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Review by Mr. BERNARD C. Published on October 14, 2016
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Review by Mr. RICHARD C. Posted on September 26, 2016
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Review by Mr. ERIC T. Posted on June 20, 2015
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Review by Mr. FABRIZIO L. Published on June 17, 2015
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Review by Mr. JEAN CLAUDE D. Published on March 30, 2015
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Review by Mr. THOMAS P. Posted on 12/03/2014
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Review by Mr. FRANCOIS L. Posted on August 6, 2014
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