Domaine Pierre Luneau-Papin - Terre de Pierre - Butte de la Roche 2010
The 2009 vintage was rated: Gault Millau 16/20
The Terre de Pierre cuvée is produced from a plot in the "La Butte de la Roche" vineyard, which was brought back into production in 2008. This new vintage opens with subtle, delicate, and elegant citrus notes, expressing itself with minerality in a pure "stone juice." A great Muscadet that will delight your seafood dishes!
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Eye
beautiful golden dress
Nose
with citrus notes, finesse, and elegance
Palate
long and full-bodied, with excellent balance
Serve
at 10-12°C
Open
15 minutes before
Drink from
2013
Drink before
2020
Food and wine pairings
A déguster sur des fruits de mer, des poissons grillés, des fromages de chèvre, du reblochon...<br/>
Bettane & Desseauve
Rated estate (2026 guide): 4* Stars (Producers of the very highest quality, the pride of French viticulture)
About the estate:
Pierre-Marie and Marie Luneau are one of the most dynamic couples in the French wine industry. Their expertise in managing their 42-hectare vineyard and their knowledge are unmatched in the region. Vineyard work is carried out according to the principles of organic and biodynamic farming, and their wines are exceptional dining wines whose aging profile sets the standard for the genre. Our tastings consistently rank this estate at the very top.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2026 guide) 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)
About the estate:
Pierre and Monique Luneau-Papin left their mark on their generation by crafting exceptional Muscadet wines. We owe them the magnificent Excelsior cuvée, a benchmark among age-worthy Nantes whites and a pioneer for the Goulaine village wine. Their son, Pierre-Marie, and his wife, Marie, are continuing the legacy and taking their quest to uncover the terroir’s identity even further. This is accurately reflected in all their wines, from Vera Cruz (quartz, mica schist, and two-mica schist) to Gula-Ana (peridotite and serpentinite from the fabulous Butte de la Roche, one of the most enchanting sites in Muscadet). The wines are aged primarily in underground concrete tanks lined with glass tiles, with amphorae occasionally used for certain vintages. These 40 hectares of vineyards have been cultivated using biodynamic farming methods since 2019. A thriving estate, producing contemporary Muscadets that are distinctive, precise, and invigorating.
Customer rating
3.7/5
based on 36 reviews
Review by Mr. FREDERIC D. Published on March 1, 2017
a truly delightful mineral
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Review by Mr. FRANCOIS V. Published on September 6, 2014
A good wine—it’s fresh, even if it lacks a bit of body and intensity. Then again, those aren’t the qualities typically emphasized in a Muscadet. This is a well-made wine that’s perfect for sharing with friends.
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Review by Mr. FREDERIC B. Posted on January 9, 2014
It certainly shows great potential and a lot of finesse, but it is still closed as of early 2014; it is a wine for aging that needs time to open up.
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Review by Ms. NATHALIE C. Posted on September 20, 2013
At first glance, its radiant color is a sure sign of a beautiful, high-quality Muscadet. For me, it’s the gold standard!
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Review by Mr. BENOIT B. Published on August 28, 2013
Great value for money and a wine region that deserves to be better known
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Review by Mr. PHILIPPE S. Posted on April 24, 2013
A wonderfully refreshing wine—perfect with seafood.
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Review by Mr. ALAIN L. Published on May 26, 2019
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Review by Mr. MAURIZIO M. Posted on 01/25/2019
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Review by Mr. CHRISTOPHE D. Published on July 2, 2018
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Review by Mr. OLIVIER D. Posted on June 24, 2017
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