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Blandy's - Colheita Madeira Sercial 1995

Blandy's - Colheita Madeira Sercial 1995

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)

17/20

Jancis Robinson

“A nose of fragrant beeswax, honey, almonds, and toasted nuts with hints of orange peel, in a toasty, savory style. A hint of smoke over notes of sweet-and-sour marmalade and honeyed spices. ” (Decanter World Wine Awards 2012) This Madeira will keep for several months after opening.

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Rated site
21524 reviews
-20€

Starting at €99 on your first order

Estate

Blandy's

Vintage

Sercial

Vintage

1995

Designation

Colheita Madeira

Region

Portugal

Grape Varieties

Sercial

Viticulture

traditional and meticulous

Grape Harvest

at optimal maturity

Wine Production

Fermentation with indigenous yeasts at a controlled temperature (between 18 and 21°C). Fortification with grape alcohol after 8–10 days.

Livestock Farming

Aged 16 years in American oak barrels (Canteiro system)

Alcohol Content

20%

Residual sugars

55 g/L

Eye

topaz color with green highlights

Nose

complex and intense notes of candied citrus, dried fruit, spices, and subtle woody aromas

Palate

dry and crisp, with a long, spicy finish and notes of candied orange

Serve

at 10-12°C

Drink starting at

2017

Production

1,700 bottles

Food and Wine Pairings

Food and Wine Pairings

It pairs well as an aperitif or with cream-based soups, fish, or even sushi...

More information at Blandy's

More information at Madère

Jancis Robinson

Jancis Robinson

Wine rated 17/20

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