Rating from the Hachette Wine Guide: 2** (Remarkable Wine) + Editor’s Choice
“This 2009, cloaked in a violet hue with ebony highlights, offers an intense fruity expression enhanced by notes of spice, black olive, and licorice. The palate is lively, built around powerful yet velvety tannins. The fruit is omnipresent, concentrated, and lingers on a fresh and invigorating finish. A fine example of Bandola style, to be enjoyed for at least the next ten years.” (Le Guide Hachette des Vins 2013)
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Eye
a deep, dark red color
Nose
rich in ripe and candied fruit
Palate
Round, with velvety tannins and a lingering, spicy finish
Serve
at 18°C
Open
1 hour ago
Drink from
2013
Drink before
2024
Production
2,000 bottles, 220 magnums
Food and wine pairings
A déguster sur une daube, de l'agneau grillé, des grillades, des desserts au chocolat...<br/>
Bettane & Desseauve
Rated estate (2021 guide): 3 stars (High-quality production, setting the standard in its sector)
About the estate:
The affable Cédric Gravier has been managing this family-owned estate since 1996 with great open-mindedness and an innate sense of hospitality. With him came a major change: the grapes, which had previously been delivered to the cooperative, would now be vinified on the estate. This revival was made possible in large part thanks to his grandfather, who knew every vine by heart. Today, the estate spans nearly 60 hectares, and in 2017, Cédric began the transition to organic farming. Located in the western part of the appellation, on predominantly clay-limestone soil, the estate’s diverse array of plots ensures a rich expression of Mourvèdre, Bandol’s flagship grape variety, with old vines accounting for 90% of the vineyard here.
Guide Hachette des vins
Rated estate (2023 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
It is in the hamlet of La Suffrène—said to have once been the home of a mistress of the Bailiff of Suffren—that part of the vineyards of this must-visit estate in the Bandol appellation are located. A 60-hectare family vineyard, divided into about a hundred plots, whose grapes were taken to the cooperative until the arrival of Cédric Gravier, who took over from his grandparents in 1996. Currently in the process of converting to organic farming.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2023 guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)
About the estate:
For many years, the Gravier-Piche family brought their harvest to the cooperative winery. When Cédric Gravier returned to the family estate in 1996, he decided to make his own wines and bottle the expression of old Mourvèdre vines, primarily from La Cadière d'Azur. Over the years, his entrepreneurial spirit led him to vinify the entire 58 hectares. Characterized more by strawberry flavors than citrus, the rosés are rich in both color and concentration. The richness and full-bodied texture of these early-ripening terroirs are evident in the dense reds, with their alluring tannins, reflecting the soft, clay-rich character of the soil. A classic that appeals to all, yet has not lost its Mediterranean soul.
Customer rating
3.9/5
based on 21 reviews
Review by Mr. FREDERIC B. Posted on July 30, 2015
This full-bodied wine is well worth aging for a long time
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Review by Mr. JULIEN E. Posted on 12/29/2024
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Review by Mr. JEAN BAPTISTE S. Published on August 13, 2018
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Review by Mr. RENAUD C. Published on November 24, 2017
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Review by Mr. GUILLAUME C. Published on July 30, 2016
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Review by Mr. ALEXANDRE P. Posted on June 20, 2016
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Review by Mr. JEROME D. Posted on September 1, 2015
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Review by Mr. FRANCOIS R. Posted on August 3, 2015
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Review by Mr. EDOUARD B. Published on April 29, 2015
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Review by Mr. PIERRE EMMANUEL M. Posted on April 4, 2015
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