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Domaine de la Janasse - Châteauneuf-du-Pape 2009

Domaine de la Janasse - Châteauneuf-du-Pape 2009

Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5
4.1/5 (7 customers)

Ratings: Robert Parker 94/100, Gault Millau 16.5/20, RVF 16/20, Bettane & Desseauve 15.5/20
“A supple and harmonious wine, expressing savory notes of stone fruit, developing on the palate the classic roundness of a fine Châteauneuf. Well-balanced. ” (The Bettane & Desseauve Guide to French Wines 2012)

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21354 reviews
-20€

Starting at €99 on your first order

Estate

Domaine de la Janasse

Vintage

2009

Designation

Châteauneuf-du-Pape

Region

Rhône

Grape varieties

80% Grenache, 10% Syrah, 10% Mourvèdre

Regions

Plots from several different terroirs (sand, rounded pebbles, red clay)

Viticulture

Cultivation that respects the land and the environment, with meticulous and sustainable vineyard management

Grape Harvest

manual

Winemaking

Maceration: 22 days; punching down: once a day

Livestock farming

80% in casks, 20% in barrels (1/3 new)

Alcohol content

15%

Eye

deep black-purple color

Nose

with notes of black cherry, raspberry, herbes de Provence, and pepper

Palate

exquisite finesse (characteristic of the terroir) and very well-integrated tannins

Serve

at 16-18°C

Open

1 hour ago

Drink from

2011

Drink before

2029

Production

15,000 to 18,000 bottles

Food and wine pairings

Food and wine pairings

A d&eacute;guster sur une daube proven&ccedil;ale, des gibiers, un coq au vin...<br/>

More information at Domaine de la Janasse

More information at Châteauneuf-du-Pape

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2024 guide): 4* Stars (Producers of the very highest quality, the pride of French viticulture)

About the estate:

Located on the finest terroirs of Courthézon, the Domaine de la Janasse—the pride of the Sabon family—has established itself for over 40 years as one of the appellation’s leading producers. Christophe Sabon produces Côtes-du-Rhône wines of the highest caliber, with a rare depth. The Châteauneuf-du-Pape wines are expressed through various cuvées: Chaupin, from a cool terroir with a distinctly Burgundian character, or the Vieilles-Vignes cuvée, which is sunnier and more refined. Finally, the whites, though often overshadowed by the reds, are equally highly recommended. The entire range is impeccable, and the top cuvées rank among the appellation’s finest.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2024 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)

About the estate:

A regular in the Guide, often highly rated for its Châteauneuf-du-Pape, Côtes-du-Rhône, and IGP wines. A 90-hectare vineyard spread across numerous plots, managed by Christophe Sabon and his sister Isabelle, the children of Aimé Sabon, who founded the estate in 1973. The estate was expanded in 2015 with the purchase of Clos Saint-Antonin and its 15 hectares of vineyards in the town of Jonquières.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated estate (2022 guide) Recommended (Wine producer recommended by Robert Parker – The Wine Advocate)

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2024 guide) 2*Stars (These exceptional estates, often blessed with fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)

About the estate:

This large estate, which has been in the Sabon family for generations, ranks among the elite of Châteauneuf-du-Pape. The Châteauneuf-du-Pape vineyards are primarily located in the commune of Courthézon, with a variety of plots and soil types reflected in the different vintages. The estate also produces splendid (and high-volume) Côtes-du-Rhône cuvées from vineyards adjacent to the Châteauneuf-du-Pape appellation. With often very high levels of ripeness, the wines are opulent in style, sometimes a bit too warm in sunny vintages. On the other hand, the tannins and textures are always of great finesse. In recent vintages, the wines have been less focused on richness and are slightly more approachable.

Wine Spectator

Wine Spectator

Rated estate (2023 guide) Recommended (Wine producer recommended by Wine Spectator)

Jancis Robinson

Jancis Robinson

Rated estate (2023 guide) Recommended

Vinous

Vinous

Rated estate (2023 guide) Recommended

James Suckling

James Suckling

Rated estate (2023 guide) Recommended

Jeb Dunnuck

Jeb Dunnuck

Rated estate (2023 guide) Recommended

Customer rating

Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5

4.1/5

based on 7 reviews

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. JEAN PAUL M. Posted on September 11, 2016

Slightly sweet. Let it rest for an hour before serving. Best enjoyed within 9 years. Sooooo good.

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Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Review by Mr. DOMINIQUE S. Posted on May 24, 2020

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. ERIC D. Posted on March 26, 2017

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. LAURENT C. Published on 02/20/2017

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Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Review by Mr. MATHIEU M. Posted on 02/09/2017

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. THOMAS Y. Published on May 12, 2015

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. THIERRY M. Published on 12/13/2013

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