Note: International Wine Challenge 2008: Silver Medal, RVF 14/20
This lovely wine, made from the estate’s first October harvest, stands out for its incomparably fresh and delicate aromatic intensity, with notes of grapefruit, peach, and spring flowers. An entry-level wine that will surprise you with its generous and devilishly fruity finish.
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Eye
a beautiful golden-yellow dress with green highlights
Nose
With a very fresh and expressive character, it offers enticing notes of exotic fruits (lychee, mango) and citrus (pink grapefruit, mandarin)
Palate
Both fresh and powerful, it maintains this pleasant aromatic sensation, accompanied by a lovely fullness right through to the finish
Serve
served at 11–12°C
Open
30 minutes before serving
Drink from
2008
High point
2009
Drink before
2012
Food and wine pairings
A savourer à l’apéritif ou en accompagnement de la texture fine et iodée des coquillages et crustacés. Il accompagnera merveilleusement un pamplemousse aux crevettes, des filets de poissons citronnés, des poissons grillés...<br/>
Bettane & Desseauve
Rated estate (2026 guide): 4* Stars (Producers of the very highest quality, the pride of French viticulture)
About the estate:
This is the largest private estate in Jurançon and the most widely distributed brand in high-end restaurants and luxury wine shops. Henri Ramonteu has perfected the small-scale production of sweet wines with spectacular aromas and a fascinating finish. All share the estate’s signature style: fruitiness of great purity and concentration, balanced by the region’s characteristic liveliness. Top-notch.
Decanter
Rated property Recommended
Wine Enthusiast
Estate rated "Recommended" (Wine producer recommended by Wine Enthusiast)
Gilbert & Gaillard
Rated property Recommended
Customer rating
3.5/5
based on 2 reviews
Review by Mr. DOMINIQUE G. Published on April 3, 2022
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Review by Mr. DANIEL A. Posted on June 16, 2018
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