Château Guibot La Fourvieille 2007
1*Étoile
Hachette
“Having earned three ‘Coup de Coeur’ awards from the Guide, this cuvée continues to impress in the 2007 vintage. Deep purple in color, it stands out for its blackcurrant bouquet, which is still slightly overshadowed by the oak from its aging. Frank on the attack, full-bodied and powerful, the palate is supported by firm tannins that will need two to three years in the cellar to soften." (Le Guide Hachette des Vins)
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Eye
deep ruby color
Nose
characterized by red berries and hints of stone fruit
Palate
powerful, silky tannins, a velvety texture
Serve
at 16-18°C
Open
1 hour before
Drink from
2015
Drink before
2017
Production
48,000 bottles
Food and wine pairings
Pair with red and white meats, game, and cheeses...
Guide Hachette des vins
Wine noted (guide 2011) 1*Star (Very successful wine)
About the wine:
After growing up in Mexico, Henri Bourlon’s father moved to France, where he purchased this estate, which has since expanded significantly while respecting both people and the environment. Having earned three “Coup de Coeur” awards from the Guide, this cuvée continues to impress in the 2007 vintage. Intense purple in color, it stands out with a bouquet of blackcurrant still slightly dominated by the oak from aging. Bold on the attack, full-bodied and powerful, the palate is supported by firm tannins that will need two to three years in the cellar to soften.
Customer rating
4.3/5
based on 3 reviews
Review by Mr. JEAN MARC B. Published on July 27, 2018
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Review by Ms. MARIE H. Posted on June 11, 2018
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Review by Mr. GERARD F. Posted on May 12, 2015
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