21645 customer reviews
Champagne Hutasse et Fils - Brut Millésime 2002
2*Étoiles
Hachette
“Blended in equal parts from Pinot Noir and Chardonnay, this champagne boasts a brilliant golden-yellow color and opens with a ripe, elegant nose that combines dried apricot, cinnamon, macerated fruit, and gingerbread. This richness is confirmed on the palate, which is honeyed, full-bodied yet lively, harmonious, and well-balanced. ” (Le Guide Hachette des Vins 2014). The perfect everyday champagne!
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Rated site21645 reviews
-20€
Starting at €99 on your first order
Eye
Pale color, very elegant bubbles
Nose
with a very floral aroma, also reminiscent of dried apricots and gingerbread
Palate
Complex, fresh, and mineral, it reveals a true richness
Serve
at 10-12°C
Open
and serve!
Drink starting at
2014
Drink before
2017
Food and Wine Pairings
Despite being 12 years old, this champagne has retained a wonderful freshness that makes it perfect as an aperitif or with meals—pair it with fish in sauce or smoked fish, as well as white meats...
More information at Champagne Fernand Hutasse
More information at Champagne
Guide Hachette des vins
Wine rated (2014 guide) 2** stars (Outstanding Wine)
About the wine:
Run by Rudy and Nathalie Hutasse, this estate—founded in the 1930s—boasts an 11-hectare vineyard around Bouzy, a famous Grand Cru in the Montagne de Reims. Two years ago, it made a name for itself with a non-vintage brut that was named “ Favorite.” This 2002 vintage didn’t win the crown, but it earned just as many stars as its predecessor and received high praise. Blended in equal parts from Pinot Noir and Chardonnay, this champagne has a brilliant golden-yellow color and opens with a ripe, elegant nose that combines dried apricot, cinnamon, macerated fruit, and gingerbread. This richness is confirmed on the palate, which is honeyed, both full-bodied and lively, harmonious, and well-balanced.
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