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Celler Baronia del Montsant - Cims del Montsant 2010

Celler Baronia del Montsant - Cims del Montsant 2010

Wine rated 3.5/5Wine rated 3.5/5Wine rated 3.5/5Wine rated 3.5/5Wine rated 3.5/5
3.5/5 (23 customers)

90/100

Robert Parker

“Cims del Montsant 2010 offers a lovely, floral bouquet of fresh red berries, raspberry, and blood orange—sensual and feminine. The palate is full-bodied with a firm structure and a beautiful complexity of fruit, featuring blackberry and plum, leading to a clean finish.” (Wine Advocate 2012 – Robert Parker)

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21722 reviews
-20€

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Estate

Celler Baronia del Montsant

Vintage

Cims del Montsant

Vintage

2010

Designation

Montsant

Region

Spain

Grape Varieties

63% Grenache, 37% Carignan

Viticulture

traditional and meticulous

Grape Harvest

manual

Wine Production

Destemming and crushing. Fermentation in temperature-controlled tanks at 24°C for 8 days. Daily pumping over and racking.

Livestock Farming

5 months in barrels

Alcohol content

13,5%

Nose

floral aromas, as well as notes of black and red fruits.

Palate

Full-bodied, well-structured, and clean. Notes of blackberries and plums.

Serve

at 16-18°C

Drink starting at

2016

Drink before

2018

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with a roasted leg of lamb, beef tartare, or specialties from southwestern France (duck confit, cassoulet, etc.)...

More information at Celler Baronia del Montsant

More information at Montsant

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2012 guide) 90/100 (Excellent wine)

Estate rated "Recommended" (Wine producer recommended by Robert Parker—The Wine Advocate)

About the wine:

Cims del Montsant 2010 offers a lovely, floral bouquet of fresh red berries, raspberry, and blood orange—sensual and feminine. On the palate, it is full-bodied with a firm structure and a beautiful complexity of fruit, featuring blackberry and plum, leading to a clean finish.
Penin Guide

Guide Penin

Estate rated "Recomendado" (Recommended by the Penin Guide)

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