This Priorat wine has a deep purple color and an intense nose, offering aromas of ripe fruit accompanied by spicy and toasty notes. The palate is smooth, with well-integrated acidity, body, and a long, delicately oaky finish. Enjoy it with Iberian cured meats, for example…
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Eye
purple dress
Nose
Intense, with aromas of ripe fruit, spicy and toasty notes
Palate
A smooth attack, well-integrated acidity, full-bodied, and a long, delicately oaky finish
Serve
at 16-18°C
Open
1 hour before
Drink starting at
2015
Drink before
2017
Food and Wine Pairings
Enjoy it with Iberian cured meats, red meats, cheeses...
Customer Rating
3.5/5
based on 21 reviews
Review by Mr. LAURENT H. Published on June 4, 2019
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Review by Mr. CHARLES M. Posted on March 7, 2019
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Review by Mr. MORGAN D. Published on March 27, 2018
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Review and comment by Mr. JOHANN Z. Posted on March 13, 2016
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Review by Mr. THIBAULT E. Published on November 29, 2015
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Review by Mr. NICOLAS R. Published on November 1, 2015
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Review and opinion by Mr. GERAUD L. Published on October 25, 2015
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Review by Mr. FREDERIC B. Published on October 7, 2015
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Review by Mr. DAVID G. Posted on July 30, 2015
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Review by Mr. THIBAUT E. Published on July 20, 2015
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