With aromas of strawberries, flowers, and a hint of cinnamon, the nose is charming and intense. The palate is full-bodied with still-firm tannins. This wine is powerful and full-bodied, making it a perfect pairing for grilled red meats or spicy dishes. Don’t miss it!
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Eye
A cherry-red color with purple highlights
Nose
Very complex with a predominantly fruity character. Aromas of violets and white flowers with well-integrated woody notes (cocoa, coffee, vanilla)
Palate
Fruity, refined, full-bodied, and well-balanced. Beautiful tannic structure
Serve
At 16°C
Drink from
2018
Drink before
2022
Food and wine pairings
Pairs well with grilled red meats, fatty fish, and semi-aged cheeses...
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
