Benjamin et David Duclaux
Founded in 1928, Domaine Duclaux was initially developed by Edmond Duclaux. Today, his sons, Benjamin and David Duclaux, are dedicated to cultivating this 5.8-hectare vineyard on the narrow terraces of the Tupin and Semons hillsides.
Benjamin and David Duclaux produce wines that reflect the gneiss terroirs of the southern part of the Côte-Rôtie appellation. Entirely manual vineyard work, meticulous winemaking, and extended aging are the hallmarks of these winemakers, who seek to express all the richness, balance, and finesse of this exceptional terroir.
For more information, visit the website at Duclaux
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