Pétula is a very refined rosé that combines power and freshness. Its expressive nose offers subtle notes of small red berries, a hint of wild maraschino, and passion fruit. On the palate, it is juicy, rich, and tangy. The finish lingers with notes of white-fleshed fruits and mango. A fresh and fruity rosé to enjoy with any meal!
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Eye
A beautiful salmon-pink color with a slight purple tint
Nose
Pleasant, fruity, and expressive, with hints of small red berries, a touch of wild maras, and notes of passion fruit, all complemented by subtle spices
Palate
Juicy with an almost creamy texture, rich, tangy, and well-rounded, with notes of redcurrants, mango, and white-fleshed fruits; powerful yet fresh—a true rosé designed to accompany a meal
Serve
At 10°C
Open
30 minutes before
Drink before
2028
Food and wine pairings
Serve with a Provençal salad, stuffed zucchini flowers, sea bream in a salt crust with a vegetable tian, sushi…
Bettane & Desseauve
Rated estate (2026 guide) 1*Star (A high-quality, recommendable wine that lives up to what one would expect from its appellation(s))
About the estate:
For over 40 years, Marrenon has established itself as one of France’s most well-organized cooperatives. It brings together nine wineries and oversees the marketing of over 7,600 hectares of vineyards, representing more than 85% of the Luberon’s annual production. The range features wines with vibrant fruitiness, clear character, and a consistent respect for the terroirs. A must-visit destination for anyone seeking to explore the diverse expressions of the Luberon with reliability and pleasure.
Guide Hachette des vins
Rated wine (2026 Guide) 1*Star (2024 Vintage) (A very successful wine)
Rated estate (2026 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the estate:
Cellier Marrenon was founded in 1966 by Amédée Giniès, one of the key figures behind the Luberon wines’ recognition as an appellation. It comprises nine cooperatives in the Luberon and Ventoux appellations, with no fewer than 1,200 members and 7,200 hectares. It produces two brands: Marrenon and Amédée.
Robert Parker - Wine Advocate
Rated estate (2025 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
James Suckling
Rated estate (2026 guide) Recommended