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Marcillac
Matha
Domaine Matha - Marcillac Pèirafi 2015
Domaine Matha - Marcillac Pèirafi 2015

Domaine Matha - Marcillac Pèirafi 2015

Marcillac|Red wine
Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5
4.5/5 (2 customers)

93/100

RVF

Fer Servadou
fruity
tannic

"A Tradition Passed Down from Father to Son"

“Pèirafi 2015 opens up with exposure to air, revealing radiant fruit and vigorous tannins that enliven the wine and anchor it on a rustic, earthy, and solid foundation.” (Le Guide RVF 2023)

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Rated site
21722 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Matha

Vintage

Pèirafi

Vintage

2015

Designation

Marcillac

Region

Southwest

Grape Varieties

100% Fer Servadou (Mansois), âge moyen des vignes : 100 ans

Regions

Clay-limestone soils (Rougier), facing southwest

Viticulture

In the process of converting to organic farming (certification obtained in 2016)

Grape Harvest

Manuals

Wine Production

Destemming, fermentation with indigenous yeasts in open tanks, foot-treading, and extraction through maceration lasting 8 to 15 days, depending on the vintage

Livestock Farming

Aged for 20 months in old oak barrels, lightly fined and lightly filtered through clay before bottling

Alcohol content

12.5%

Eye

A beautiful purple color with brilliant highlights

Nose

Powerful, crisp, with intense notes of ripe red and black fruits, and subtle spice

Palate

A clean, balanced, and complex attack; a full-bodied mid-palate; firm, refined tannins; and a long finish

Serve

At 14-16°C

Open

And decant (recommended)

Drink before

2030+

Food and Wine Pairings

Food and Wine Pairings

It pairs very well with a Lorraine-style pâté en croûte, pot-au-feu, or a leg of venison with prunes...

More information at Domaine Matha

More information at Marcillac

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2023 guide) 93/100

Rated Estate (2024 Guide) 1*Star (Rising stars or high-quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)

About the wine:

Pèirafi 2015 opens up to the air, revealing radiant fruit and vigorous tannins that enliven the wine and anchor it on a rustic, earthy, and solid foundation.

About the estate:

Jean-Luc Matha’s methods are organic because the winemaker loves wines that roll their “r”s. True to the fruit and their distinctive Rougier terroir—those iron-rich, almost mountainous red soils of Marcillac—the vines planted on terraces achieve ideal ripeness. All the wines are destemmed because Jean-Luc Matha doesn’t like the “bell pepper” taste. Looking back, it’s clear that the Fer Servadou (also known as Mansois or Braucol) in this winemaker’s hands needs time, and that one must know how to bring out the best in the different wines.

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