“This elegant Pinot Noir vineyard, planted in 2004 with clone No. 777, is gradually forging its own legacy. Vinified with 50% whole clusters, the resulting wine is very delicately oaked, allowing the subtle notes of spice, fresh tobacco, and raspberries to express themselves freely. One of Patagonia’s must-try wines. ” (Tim Atkins)
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Eye
Pale cherry-red dress
Nose
Bursting with aromas of raspberry, notes of violet, damp earth, and wood
Palate
Silky, intense, and fresh. A velvety finish with lingering notes of wild berries
Serve
At 14-16°C
Drink from
2018
Drink before
2025
Food and wine pairings
It pairs perfectly with cold cuts, grilled red meats, or bold-flavored fish (red mullet, tuna)...
Tim Atkin
Wine rated 93/100
About the wine:
This elegant Pinot Noir vineyard, planted in 2004 with clone No. 777, is gradually forging its own legacy. Vinified with 50% whole clusters, the resulting wine has very delicate oak notes, allowing the subtle hints of spice, fresh tobacco, and raspberries to express themselves freely. One of Patagonia’s must-try wines.
