“This elegant Pinot Noir vineyard, planted in 2004 with clone No. 777, is gradually forging its own story. Vinified with 50% whole clusters, the resulting wine is very delicately oaked, allowing the subtle notes of spice, fresh tobacco, and raspberries to express themselves freely. One of Patagonia’s must-try wines. ” (Tim Atkins)
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Eye
Pale cherry-red dress
Nose
Bursting with aromas of raspberry, hints of violet, damp earth, and woody notes
Palate
Silky, intense, and fresh. A velvety finish with lingering notes of wild berries
Serve
At 14-16°C
Drink starting at
2018
Drink before
2025
Food and Wine Pairings
It pairs perfectly with charcuterie, grilled red meats, or bold-flavored fish (red mullet, tuna)...
Tim Atkin
Wine rated 93/100
About the wine:
This elegant Pinot Noir vineyard, planted in 2004 with clone No. 777, is gradually forging its own legacy. Vinified with 50% whole clusters, the resulting wine has very subtle oak notes, allowing the delicate hints of spice, fresh tobacco, and raspberries to shine through. A must-try from Patagonia.
Customer Rating
3.8/5
based on 10 reviews
Review by Mr. JEROME C. Posted on April 16, 2023
This is a real pleasant surprise: it has hints of Burgundy but is fresher than the latest vintages from France; the nose is quite open, with notes of red fruit and strawberry; the palate is supple, with real structure and very polished tannins; the finish is long, with spicy notes
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Review by Mr. ANTOINE B. Published on February 28, 2025
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Review and rating by Mr. IVAN B. Posted on April 22, 2020
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Review by Mr. FLORIAN C. Published on April 4, 2020
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Review by Ms. FRANCOISE S. Published on November 24, 2019
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Review and opinion by Mr. G. TOSI. Published on November 2, 2019
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Review by Mr. FRANCO C. Published on May 13, 2019
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Review and comment by Mr. GUILLAUME M. Posted on May 5, 2019
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Review and comment by Mr. LOUIS C. Published on April 17, 2019
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Review by Mr. PIERRE R. Published on 12/08/2018
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