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Bodega DiamAndes

3.8/5See all 33 reviews

As owners of Château Malartic-Lagravière and Château Gazin-Rocquencourt, the Bonnie family set out to explore new horizons in winemaking in 2005. Together with their partners (the Peré-Vergé and Cuvelier families, as well as Michel and Dany Rolland), they acquired 130 hectares of contiguous land in the Uco Valley, south of the Mendoza region. It was here that Bodega DiamAndes was founded, within the famous Clos de los Siete. DiamAndes is a combination of two words: diamond and Andes (the mountain range).

Bodega DiamAndes enjoys a temperate climate: the vineyard’s elevation is ideal for viticulture, and rainfall and relative humidity are low. The wide range between daytime and nighttime temperatures promotes the concentration of tannins, which is essential for producing high-quality wines.

The Bodega DiamAndes vineyard is planted primarily with Malbec, Argentina’s premier grape variety.

For more information, visit the website at DiamAndes