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20833 customer reviews
Château Thivin - Beaujolais blanc Clos de Rochebonne 2023

Château Thivin - Beaujolais blanc Clos de Rochebonne 2023

Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5
4.2/5 (4 customers)

16,5+/20

Jancis Robinson

chardonnay
white flowers
textured
pike quenelles

"A Gem !"

From the "pierres dorées" area in southern Beaujolais, this cuvée draws all its freshness and aromatic richness from its high-quality clay-limestone soil. "Nose of lemon, apple and peach. Lively acidity balances the buttery notes of oak. This wine is quite rich and medium-bodied" (Jancis Robinson 2024).

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20833 reviews
-20€

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Estate

Château Thivin

Cuvée

Clos de Rochebonne

Vintage

2023

Designation

Beaujolais

Region

Beaujolais

Grape varieties

100% Chardonnay

Terroirs

This 16th century Clos is made up of the famous "golden stones" of this southern Beaujolais region, Jurassic clay-limestone soils, facing due east.

Viticulture

Certified organic

Harvest

Manual

Winemaking

Pressed using a pneumatic press, after a slight cold clarification, the juice from the press is filled into barrels containing from 1 to 10 wines. Fermentation and ageing take place on fine lees for 8 months.

Breeding

On fine lees for 8 months in barrels of 1 to 10 wines

Alcohol content

13.5%

Organic

Yes

Eye

Golden dress

Nose

Bouquet of white flowers, citrus and stone fruit (apricot or mirabelle plum).

Mouth

Supple and mineral with a long finish

Serve

At 12-14°C

Drink before

2028

Food and wine pairing

Food and wine pairing

Enjoy as an aperitif or with river and lake fish (pike, pike-perch trout)...

More information on Château Thivin

More information on Beaujolais

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2023) 4*Stars (Top-quality producers, the glories of French winegrowing)

About the domain :

Château Thivin is currently renovating its vineyards, with a focus on soil management. In organic conversion, trellising on the steepest plots, such as La Chapelle, is now the rule. The range is wide: fruity whites and reds, Côte de Brouilly (Sept Vignes, Griottes de Brulhié). The magnificent trio of Godefroy, Chapelle and Zaccharie particularly impressed and moved us this year. A priority for wine lovers and an address for great wines.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Domaine noté (guide 2022) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

About the domain :

This historic estate continues to set the standard for classic Beaujolais cru worthy of its age, and the 2019 vintage is a great success here. As I wrote last year, the Geoffrays have banned herbicides and insecticides from their vineyards and are among the most conscientious farmers in the appellation, working towards organic certification. In the cellar, vinification is traditional, with semi-carbonic maceration and ageing generally in tuns - although some smaller cuvées see a little new wood. A staple of France's finest restaurants - and this writer's table - all readers unfamiliar with these wines are urged to seek them out. This year, the Brouilly Reverdon deserves a special mention, as it's a particularly fine wine.

Jancis Robinson

Jancis Robinson

Wine rated (2024 guide) 16,5+/20

About the wine:

Medium citrus. Nose of lemon, apple and peach. Lively acidity balances buttery oak notes. Quite rich and medium-bodied.

Customer rating

Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5

4.2/5

on 4 reviews

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Note and review by M. PHILIPPE L. Published on 13/08/2025

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Note and review by M. VINCENT H. Published on 29/07/2025

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Note and review by Mme VIVIANE A. Published on 14/02/2025

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Note and review by M. REMI R. Published on 26/12/2024

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