“The Gamay grapes from several plots located near the château (the lieux-dits Les Rochaux, Point du Jour, and La Madone) grow on terroirs of sand and granitic sand. As is customary at Loron, vinification was carried out using the submerged cap method with a significant proportion of whole clusters. The wine—fruity, fresh, full-bodied, and refined—is perfectly balanced. Silky, delicate tannins give it a crisp texture. The 2018 vintage also earned the “ Favorite ” award.” (Le Guide Hachette des Vins 2021) What a success!
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Eye
A deep, ruby color
Nose
Intense and complex: the initial notes of dark fruits (blackcurrant, blackberry) are gradually complemented by spices and licorice, and even a hint of dark chocolate
Palate
Fruity, fresh, full-bodied, and well-balanced with a crisp structure. Silky tannins, beautiful balance, and a remarkable finish.
Serve
At 15–17 °C
Open
Let recent vintages breathe beforehand
Drink before
2025
Guard
2 to 5 years
Food and Wine Pairings
Pairs well with tagine, beef lasagna, semi-dry cow's milk cheese, and pan-seared sun-ripened vegetables
Guide Hachette des vins
Wine noted (guide 2021) 2* Favorite (Remarkable wine)
Rated estate (2022 guide) Award-winning wines (This producer's wines regularly receive awards from the guide)
About the wine:
The Gamay grapes, sourced from several plots located near the château (the localities known as Les Rochaux, Point du Jour, and La Madone), are grown on terroirs of sand and granitic sand. As is customary at Loron, vinification was carried out using the submerged cap method, with a significant portion of whole grapes. The wine—fruity, fresh, full-bodied, and refined—is perfectly balanced. Silky, delicate tannins give it a crisp texture. The 2018 vintage also earned the “ Favorite ” designation.
About the estate:
The company traces its origins to Jean Loron, a winemaker born in the Beaujolais region in 1711. His grandson, Jean-Marie, founded a wine shipping business in 1821. Now run by the eighth generation, this wine merchant also owns several estates, including Château de la Pierre (Régnié, Brouilly), the Fleurie and Bellevue estates (Morgon), the Domaine des Billards (Saint-Amour), and the Domaine de la Vieille Église (Julienas).
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker—The Wine Advocate)
Wine Enthusiast
Wine rated (2021 guide) 92/100
Estate rated "Recommended" (Wine producer recommended by Wine Enthusiast)
About the wine:
Made from grapes grown on vineyards owned by the Loron and Barbet families, this is a rich, well-structured wine. It is beautifully aromatic and juicy, with flavors of blackberry and a fragrant acidity. Firm tannins beneath all this fruitiness suggest it will age well. Best enjoyed starting in 2022.
