Champagne De Venoge - Grand Vin des Princes Blanc de Blancs 2015 avec étui
94/100
James Suckling
93/100
Robert Parker
“All the elegance of the De Venoge style, blending purity, harmony, and refinement”
Made exclusively from Premier Cru and Grand Cru Chardonnay grapes from the Côte des Blancs, this 2015 vintage captivates with its chalky freshness, beautiful minerality, and delicate aromas of white flowers, citrus, and yellow fruits. Its long, honeyed finish reveals an elegant structure and great aging potential. Presented in its iconic bottle inspired by crystal decanters, it embodies the art of champagne according to De Venoge.
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Eye
A bright, light gold color with green highlights
Nose
Refined and precise, with aromas of acacia blossoms, yellow fruits, fresh apple, citrus zest, and notes of brioche, hazelnuts, and damp chalk
Palate
A crisp attack, a smooth, refined texture, lovely minerality and a briny edge, with a lingering finish marked by crystalline purity
Serve
At 9–10°C
Open
A few minutes before tasting
Drink before
2035+
Food and wine pairings
Enjoy with fine de claire oysters, sea bream tartare, caviar, pan-seared scallops, Bresse chicken with truffles, lobster, champagne sabayon...
Robert Parker - Wine Advocate
Wine rated (2024 guide) 93/100 (An outstanding wine)
About the wine:
Made entirely from Chardonnay grapes sourced from the villages of Mesnil-sur-Oger, Trépail, and Vertus, the 2015 Cuvée des Princes Blanc de Blancs reveals aromas of candied lemon, spring flowers, honey, acacia blossoms, and spices, interwoven with delicate pastry notes. Medium-bodied to full-bodied, round, charming, and enveloping, it offers beautiful depth on the palate and a long, ethereal, and ripe finish with notes of orchard fruits.
James Suckling
Wine rated (2023 guide) 94/100
About the wine:
This is a full-bodied, rich Chardonnay champagne with a robust body and very fine bubbles. It is full-bodied and very flavorful, without being heavy. It displays an unusual lightness for such an opulent wine. It reveals pronounced aromas of baked apple and pie crust. Best enjoyed with a meal. Not suitable as an aperitif. Only 5,000 bottles produced. Best enjoyed now.
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