Champagne Chassenay d'Arce - Rosé Brut Expression
92/100
James Suckling
16,5/20
Jancis Robinson
Prix Plaisir
Bettane & Desseauve
“A delightful wine, enhanced by a hint of violet candy—a taste of childhood!”
“A vibrant coral color. Just as vibrant on the palate, with notes of clementines soaked in raspberry juice, the sweetness and spice of ginger, and a subtle hint of brioche. Cherry sorbet in the mid-palate. The acidity unfolds in the wine like a lace fan, and the bubbles add to this sensation of lightness and elegance. Very lovely and very pleasant.” (Jancis Robinson 2025).
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Eye
Salmon-colored, shiny
Nose
Expressive and well-balanced, with aromas of stewed wild strawberries and fresh raspberries
Palate
Rich and refined, with a palette of red berries enhanced by a hint of violet candy, and a smooth, full-bodied finish with a touch of tartness
Serve
Between 6 et 10°C
Drink before
2026
Food and wine pairings
Enjoy it as part of a festive cocktail hour or dinner party, or as a dessert; it pairs perfectly with the sweetness of red berries...
Bettane & Desseauve
Rated wine (2025 guide) Value for Money (Value for Money)
Rated 2 stars (A solid, recommendable production, though slightly more conventional and uniform than the previous one)
About the wine:
A delightful champagne to enjoy as an aperitif. It features lovely, distinct notes of red berries (cherry, strawberry) and a light yet full-bodied palate.
About the estate:
This brand from the Côte des Bar cooperative winery (which charmingly describes itself as a “house of winemakers”) in the Aube department has made significant strides and effectively demonstrates the undeniable potential of this “southern” terroir within the Champagne wine region. Apart from the premier cuvée, which falls short of the rest of the range, the champagnes possess a distinct personality, as evidenced, for example, by the surprising Pinot Blanc.
Guide Hachette des vins
Rated estate (2025 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the estate:
Founded in 1956, this cooperative in the Aube department now has 130 members who cultivate 315 hectares spread across ten villages in the Arce Valley, near Bar-sur-Seine. As the flagship grape variety of the Côte des Bar, Pinot Noir makes up the majority of the local vineyards.
Guide des Vins Gault & Millau
Rated Category: Recommended (Recommended)
About the estate:
Founded in 1956, the cooperative now comprises no fewer than 130 winegrowers and boasts a total of 315 hectares of vineyards. Overlooking the Arce Valley, in the heart of the Côte des Bar, this “winegrowers’ cooperative” is housed in a large, characterful 19th-century building. In a terroir where Pinot Noir reigns supreme, the landscape—with its alternating vineyards and forests—fosters biodiversity and enables an environmentally respectful approach. The range has been expanded with two new certified organic cuvées (“Les Authentiques”), and visitors can explore a new tasting and tour area in the estate’s cellars, as well as an exhibition titled “Les Effervescentes.” Of particular note is a vintage Pinot Blanc cuvée, a specialty of the estate.
Jancis Robinson
Wine rated (2025 guide) 16,5/20
About the wine:
A vibrant coral color. Just as vibrant on the palate, with notes of clementines steeped in raspberry juice, the sweetness and spice of ginger, and a subtle hint of brioche. Cherry sorbet in the mid-palate. The acidity unfolds in the wine like a lace fan, and the bubbles add to this sensation of lightness and elegance. Very lovely and very pleasant.
James Suckling
Wine rated (2025 guide) 92/100
About the wine:
Aromas of sliced peaches and subtle cotton candy with a hint of melon, followed by a medium-bodied wine with a fine texture, flavors of raspberry and cranberry, and a touch of brioche. Long and flavorful. Enjoy now.
1JOUR1VIN PRICE
25
.90
Cash Back | 2.00%