Award: Silver Medal, 2009 Concours Général Agricole
The influence of the sea and the mountains combines to create a unique microclimate on the estate. The generous sunshine here is tempered by the winds. Made from Syrah and Nielluccio, this indulgent rosé offers floral (rose) and fruity (raspberry, citron, citrus) notes of beautiful complexity and great delicacy. Balanced and refreshing, it’s the perfect companion for summer meals!
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Eye
A bright, clear pink color
Nose
with floral (rose) and fruity (raspberry, citron, citrus) notes that are beautifully complex and very delicate
Palate
Well-balanced, with a crisp and refreshing acidity on the attack; the palate unfolds with notes of crisp, vibrant raspberries. The length and crisp finish lend an elegant fullness to this cuvée.
Serve
at 11-12°C
Open
And serve!
Drink from
2010
Drink before
2011
Food and wine pairings
This wine pairs delightfully with grilled fish, paella, sushi, or roast kid with vegetables (a typical Corsican dish). It’s also excellent as an aperitif...
Bettane & Desseauve
Rated 2 stars (A solid, recommendable wine, though slightly more consistent and uniform than the previous one)
About the estate:
Jean-François Renucci took over Clos Poggiale alongside Terra Vecchia, and the wines immediately regained the charm and finesse of the fine vintages from the Skalli era. The terroir is well-suited to all three wine types, and his commitment to promoting the wines on the European mainland and as far as Asia will benefit the entire Corsican wine industry.