Note: Guia Peñin 91/100
Toni Sarrión is the master of the Bobal grape, a remarkable native Valencian variety that produces a wine with red fruit flavors—including cherry, raspberry, and strawberry—along with light toasty notes. It has a very pleasant, creamy attack on the palate, with velvety, round, and soft tannins. The finish is long and fresh... A must-try!
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Eye
picota cherry red
Nose
red berries with aromas of cherry, raspberry, and strawberry, light toasted notes, freshness
Palate
Very pleasant on the palate, creamy, with round, velvety, and soft tannins. Long and fresh finish
Serve
at 16-17°C
Open
1 hour before
Drink starting at
2012
Drink before
2015
Food and Wine Pairings
A déguster sur un carré d'agneau et gratin dauphinois, une entrecôte à la bordelaise, un jambon de jabugo... <br/>
Customer Rating
3.2/5
based on 4 reviews
Review and comment by Mr. PASCAL B. Published on August 2, 2022
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Review by Mr. JEAN CHARLES D. Published on October 5, 2015
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Review by Mr. FRANCOIS B. Published on August 22, 2015
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Review by Mr. BAPTISTE B. Published on April 19, 2015
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