21722 customer reviews
“The 2013 Barolo Marcenasco is Renato Ratti’s flagship wine, first produced in 1965. The Marcenasco vineyard in La Morra responded well to this cooler vintage. The wine displays beautiful clarity and precision. A lovely cherry note evolves into aromas of spice, tar, and rose petals. Judging by the nose alone, this Barolo seems ready to drink right now. On the palate, however, the youthfulness of the tannins and the vibrancy of the primary fruit aromas strongly suggest that a little more time in the bottle will work wonders.” (Wine Advocate 2017 – Robert Parker). A truly great Barolo!
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Rated site21722 reviews
-20€
Starting at €99 on your first order
Eye
garnet-red dress
Nose
aromas of licorice and tobacco
Palate
fragrant, full-bodied, and elegant
Serve
at 16-18°C
Open
2 hours before
Drink starting at
2018
Drink before
2030+
Food and Wine Pairings
Pairs well with fine cuts of meat, game, and aged cheeses...
More information at Renato Ratti
More information at Barolo
Robert Parker - Wine Advocate
Wine rated 93/100 (Wonderful wine)
Rated estate (2022 guide) Recommended (Wine producer recommended by Robert Parker—The Wine Advocate)
Wine Enthusiast
Wine rated 95/100
Rated Estate (2022 Guide) Recommended (Wine producer recommended by Wine Enthusiast)
James Suckling
Rated winery (2022 guide) Recommended
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