Domaine d'Eriane

Set amid 43 hectares of land, 13 of which are planted with vines, the Domaine d’Eriane’s terroir consists primarily of clay-limestone soils. Red grape varieties are grown on iron-rich red soils, while white grape varieties are grown on marl. 

Domaine d’Eriane obtained organic certification in 2013 and incorporates some biodynamic farming practices. Subsequently, the estate turned to agroforestry with the goal of reducing the use of chemical treatments and introducing diversity to its crops, while making maximum use of beneficial organisms in the vineyard to prevent and treat issues naturally.