Cloudy Bay - Malborough Pinot noir 2023
93/100
James Suckling
93/100
Decanter
92/100
Wine Spectator
90/100
Vinous
“A delicious and succulent New Zealand Pinot Noir, according to James Suckling!”
"[...] Attractive, with notes of cranberry, pomegranate, red cherry, and a hint of bacon fat, it offers silky fruit, fine, powdery tannins, lively acidity, and a juicy, well-defined mid-palate. The finish is slightly lively and fairly long. Made from grapes grown in the Mustang, Barracks, and Delta vineyards, located in the rolling hills of the Southern Valleys. 2025–2032” (Decanter 2025) • Screw cap
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Eye
Ruby red color, clear, with a lovely sheen
Nose
An enticing bouquet with notes of ripe fruit, particularly blackberry, accompanied by fragrant floral aromas
Palate
Fresh aromas of black cherry and red berries, silky tannins, light yet lingering acidity, and a lovely finish
Serve
At 16-18°C
Open
1 hour before
Drink from
2026
Drink before
2033
Food and wine pairings
Serve with roast beef, creamy cheese, or grilled halibut with beurre blanc...
Decanter
Wine rated (2025 guide) 93/100
About the wine:
Cloudy Bay’s Marlborough Pinot Noir can sometimes be overshadowed by its prestigious Central Otago cousin, the Te Wahi, but it is a charming wine. Attractive, with notes of cranberry, pomegranate, red cherry, and a hint of bacon fat, it features silky fruit, fine, powdery tannins, lively acidity, and a juicy, well-defined mid-palate. The finish is slightly lively and fairly long. Made from grapes grown in the Mustang, Barracks, and Delta vineyards, located in the rolling hills of the Southern Valleys. 2025–2032
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
Wine Spectator
Wine rated (2025 guide) 92/100 (Exceptional wine)
About the wine:
Rich and complex, with distinct aromatic notes of black cherry, blueberry, and black tea. Cardamom and white pepper linger on the finish, where the tannins gently firm up. Ready to drink now.
Vinous
Wine rated (2025 guide) 90/100
About the wine:
The 2023 Marlborough Pinot Noir is both lively and smooth. Primary aromas of plum and red cherry blend with spicy notes from the oak, as well as hints of tobacco and cedar. Despite its maturity, it exudes an enticing freshness. The 2023 vintage is well-crafted and pleasantly balanced. 2025–2033
James Suckling
Wine rated (2024 guide) 93/100
About the wine:
A flavorful and luscious red wine with aromas of strawberry and slate. Medium-bodied, it features fine, earthy tannins and a crisp, fresh finish. Hints of lemon zest. Delicious now. Drink now or celller. Screw cap.
1JOUR1VIN PRICE
40
.90
Cash Back | 2.00%
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