Domaine de Terrebrune - Terreblonde 2024
"Absolutely delicious!"
This cuvée is made from grapes grown across the estate’s vineyards, which, due to their youth, are not yet eligible for the Bandol appellation. It is a wine that showcases Mourvèdre, with a clean yet rich style featuring red fruit notes, supported by a lovely freshness. The future of the estate’s vineyards is in good hands!
Buy Terrebrune wines at the best prices in a private sale!
Starting at €99 on your first order
Eye
Deep red with purple highlights
Nose
Delicate raspberry notes, candy, caramel, gingerbread, a hint of licorice, eucalyptus, warm stones
Palate
Fresh, with very fine, well-integrated tannins; mineral; a vegetal note that adds freshness; fruit-forward; very rich and indulgent; subtle spices; floral; full-bodied
Serve
At 15°C
Drink before
2028
Food and wine pairings
Perfect as an appetizer, with poultry, or on a red fruit tart...
Bettane & Desseauve
4-Star Rated Estate (Producers of the very highest quality, the pride of French viticulture)
About the estate:
A terroir within a terroir—that sums up Terrebrune, a cherished estate led by the joint management of Reynald Delille and Jean d'Arthuis. Located in Ollioules, this estate near the Mediterranean balances the sea mist with first-rate limestone soil. No muscle, no overly intense color, but wines imbued with sensitivity, which deserve to be given time to express themselves through their aromas. More recently, it has been Julien Paul, a brilliant technical director, who has helped the trio assert itself and refined Terrebrune’s precious character. The 2019 vintage stands at the pinnacle of refined, elegant Bandols.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2024 Guide) Green Guide (These estates represent the pinnacle of French winemaking. The finest terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical experience)
About the estate:
Located in the town of Ollioules, the estate comprises 35 hectares of vineyards planted on terraces overlooking the Mediterranean Sea, which are cultivated using organic farming methods. The vineyard benefits from a Triassic clay-limestone marl soil unique to Bandol, which gives it a distinctive character. The property is located just a few kilometers from the sea and benefits from sea mist, ideal for Mourvèdre.
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