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Domaine du Bagnol
Located in the prestigious Cassis terroir, Domaine du Bagnol is one of the oldest estates in the area. Municipal archives trace its winegrowing history back to 1430, but Bagnol only formally began operating in 1867, under the management of the Marquis de Fesques.
Run by the Genovesi family since 1997, the Domaine du Bagnol vineyards are cultivated using traditional winegrowing methods, have been organically farmed since 2010, and the wines have been certified organic since 2014. The vineyard is located on one of the most beautiful sites in the Cassis AOC, at the foot of Cap Canaille.
Today, this family history continues, with the new generation at the helm. Sebastien Genovesi is in charge of the vineyards and the cellar, and is personally involved in the winemaking process, while Lisa Genovesi is responsible for sales and wine tourism. Now in charge of the 23-hectare estate, the team's goal is to preserve the authentic and unique character of Bagnol.
More information on the website of Bagnol
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