Dupéré-Barrera - TLM 2015 (Très Longue Macération)
17,5/20
Bettane & Desseauve
16/20
RVF
"What aging potential! Very fine tannins, balanced and dense texture and structure, perfectly integrated aging. A vertical and mature wine, firmly rooted in time. " (Le Guide des Vins Bettane & Desseauve 2018) This Syrah-Mourvèdre blend, entirely destemmed and foot-pressed, undergoes a very long maceration of two months. The wine is concentrated and structured, with well-ripened substance. Built for aging!
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Eye
Dark purple dress
Nose
Aromas of very ripe red and black fruits, compote, chocolate notes
Mouth
Structured, full-bodied, with dense texture, fine tannins, well-integrated aging notes, built for aging.
Serve
Decant at 16°C
Drink from
2018
Drink before
2028+
Food and wine pairings
Enjoy with grilled meats, wild boar stew, cheese, etc.
Bettane & Desseauve
Wine rated (2018 guide) 17,5/20 (Reference wine)
Rated estate (2018 guide) 2 stars (A serious and recommendable production, but a little more consistent and uniform than the previous one)
About wine:
What aging potential! Very fine tannins, balanced and dense texture and structure, perfectly integrated aging. A vertical and full-bodied wine, firmly rooted in time.
About the estate:
Founded in 2000, the partnership between singer Emmanuelle Dupéré and geological engineer Laurent Barrera is now well established. These merchants, winemakers, and growers are well supplied with high-quality grapes, and Provence is a favorite region for the duo. After selling their property, Clos de la Procure, in 2016, they refocused on their core business: producing a range of delicious, characterful wines.
Guide des Vins Gault & Millau
3-star estate (very high-quality production)
About the estate:
Laurent Barrera, a geological engineer, and Emmanuelle Dupéré, who holds a BTS degree in viticulture and oenology from Bordeaux, launched a small wine trading business in 1998 with the aim of producing very high-quality wines throughout southeastern France. They buy grapes on the vine and closely monitor the winemaking process. Le Clos de la Procure, which they manage directly, consists mainly of old vines in Carnoules (30 km east of Bandol). In 2009, a new winery was built in the middle of the vineyards.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2018 guide) 16/20 (Very good wine)
Rated estate (2018 guide) 1*Star (Up-and-coming stars or quality winemakers producing good wines; you won't be disappointed when tasting the wines from these estates)
About the estate:
2016 was a turning point for Emmanuelle Dupéré and Laurent Barrera. The couple sold their Clos de la Procure estate in Carnoules to devote themselves exclusively to their high-end wine trading business in Provence, the southern Rhône, and Languedoc. Carefully selecting their supplies, they highlight fruity, juicy vintages in the Caractère range, as well as more ambitious wines with a strong Provençal character, particularly reds (80% of volumes), such as The Last One, or TLM, which undergoes two months of maceration. The wide range of labels will appeal to enthusiasts looking for a thrill.
Customer rating
5/5
based on 1 review
Review and opinion by Mr. PATRICE D. Published on 05/08/2020
See all reviews from this customer
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