Maison Galoupet - Côtes de Provence G de Galoupet 2024
16,5/20
Jancis Robinson
90/100
RVF
90/100
Decanter
89/100
Robert Parker
"A refined and refreshing rosé, ideal as an aperitif" (Parker) "
"A featherweight bottle! This wine makes a mockery of Provence clichés: it may have the same pale silver color as the best of them, but unlike many bland, boring Provence wines in this price range, this one is a rich blend of flavors, textures and energy. Nose of roses and raspberries; palate of apricot and apricot stone, peach and punch. Lively, provocative, robust and honest. Easy to drink" (Jancis Robinson 2025).
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Nose
Aromatic with pomelo, exotic fruits (pineapple, passion fruit), strawberry, melon and apricot.
Mouth
Silky on mirabelle plum, pomelo, clementine, pineapple, maracuja, raspberry, saline finish.
Serve
Between 10 et 12°C
Drink before
2026
Food and wine pairing
Perfect with heirloom tomato and burrata carpaccio, roasted scampi with citrus butter, white fish, Asian dishes...
Bettane & Desseauve
3*Star rating (High-quality production, a benchmark in its sector)
About the domain :
The estate stretches across 170 hectares of land and forests, 68 of which are vineyards. The valleys and the man-made lake that hide behind them make for a rich, long-lasting terroir on which Grenache, Syrah, Tibouren and Rolle flourish. Drastic choices are made in the vineyard, on a calcite schist terroir. Biodiversity, adapted grass cover and a strict yield limit produce first-rate juices, stretched and tapered by noble acidity and punctuated by fine tannins. Mathieu Meyer, the estate's director, is one of the most engaging figures I met this year. His innovative vision will take Galoupet to the pinnacle of the world's greatest rosés.
Decanter
Wine rated (2025 guide) 90/100
About the wine:
An impressive junior partner to Château Galoupet's top-of-the-range rosé, with the added bonus of an eco-friendly bottle made from 85% dark recycled glass, weighing just 300 g. Very delicate pale pink color, discreet aromas of pretty red fruit. Juicy red fruits continue on the palate with fresh, fruity cherries, a touch of ripe strawberries, fresh acidity and lovely minerality. A classic Provence wine: pretty, elegant, lively and refreshing, perfect for a guilt-free garden party.
Robert Parker - Wine Advocate
Wine rated (2025 guide) 89/100 (Very good wine)
About the wine:
A blend of 60% Grenache Noir, 15% Cinsault, 5% Tibouren, 10% Syrah and 10% Rolle (Vermentino), Galoupet's Cuvée G 2024 opens with aromas of white peach, red fruits, pomegranate and spices. Moderately full-bodied and elegant, it is round and supple, with an incisive mid-palate that leads to a tantalizing, ethereal finish. A refined, refreshing rosé, ideal for the aperitif.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2025 guide) 90/100
About the wine:
A blend of Grenache, Cinsault, Tibouren and Syrah, this new cuvée displays its personality in a radiant bouquet, a dynamic, nervous palate, and a frank, intense juice. This wine also expresses a delicious tension on a slender stature and tasty length.
Jancis Robinson
Wine rated (2025 guide) 16,5/20
About the wine:
A featherweight bottle! This wine makes a mockery of Provence clichés: it may have the same pale silver color as the best of them, but unlike many bland, boring Provence wines in this price range, this one is a rich blend of flavors, textures and energy. Nose of roses and raspberries; palate of apricot and apricot stone, peach and punch. Lively, provocative, robust and honest. Easy to drink. (TC)
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