Maison Galoupet - Côtes de Provence G de Galoupet 2024
16,5/20
Jancis Robinson
90/100
RVF
90/100
Decanter
89/100
Robert Parker
"A refined and refreshing rosé, ideal as an aperitif" (Parker)
"A featherweight bottle! This wine defies the clichés about Provence: it may have the same pale silver color as the best of them, but unlike many bland and boring Provence wines in this price range, this one is a rich blend of flavors, textures, and energy. Nose of roses and raspberries; palate of apricot and apricot kernel, peach and punch. Lively, provocative, robust and honest. It's easy to drink." (Jancis Robinson 2025)
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Nose
Aromas of pomelo, exotic fruits (pineapple, passion fruit), strawberry, melon, and apricot
Mouth
Silky on mirabelle plum, pomelo, clementine, pineapple, passion fruit, raspberry, salty finish
Serve
Between 10 et 12°C
Drink before
2026
Food and wine pairings
Perfect with a carpaccio of heirloom tomatoes and burrata, langoustines roasted in citrus butter, white fish, Asian dishes...
Bettane & Desseauve
3-star rating (High-quality production, serving as a benchmark in its sector)
About the estate:
The property stretches out facing the sea, covering approximately 170 hectares of land and forest, including 68 hectares of vineyards. The valleys and the artificial lake hidden within make it a rich and sustainable terroir where Grenache, Syrah, Tibouren, and Rolle grapes thrive. The choices made in the vineyard are drastic, on a terroir of calcite schist. Biodiversity, appropriate grass cover, and strict yield limits produce first-rate juices, elongated and refined by noble acidity and punctuated by fine tannins. Mathieu Meyer, director of the estate, is one of the most engaging figures we have met this year. His innovative vision will take Galoupet to the top of the world's greatest rosés.
Decanter
Wine rated (2025 guide) 90/100
About wine:
An impressive junior partner to Château Galoupet's high-end rosé, with the added bonus of an eco-friendly bottle made from 85% dark recycled glass, weighing only 300 g. Very delicate pale pink color, subtle aromas of lovely red fruits. Juicy red fruits linger on the palate with fresh, fruity cherries, a touch of ripe strawberries, fresh acidity, and beautiful minerality. A classic Provence wine: pretty, elegant, lively, and refreshing, perfect for a guilt-free garden party.
Robert Parker - Wine Advocate
Wine rated (2025 guide) 89/100 (Very good wine)
About wine:
A blend of 60% Grenache Noir, 15% Cinsault, 5% Tibouren, 10% Syrah, and 10% Rolle (Vermentino), Galoupet's Cuvée G 2024 opens with aromas of white peach, red berries, pomegranate, and spices. Moderately full-bodied and elegant, it is round and supple, with an incisive mid-palate leading to a tantalizing and ethereal finish. This is a refined and refreshing rosé, ideal as an aperitif.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2025 guide) 90/100
About wine:
A blend of Grenache, Cinsault, Tibouren, and Syrah, this new cuvée displays its personality in a radiant bouquet, a dynamic and lively palate, and a frank juice with beautiful intensity. This wine also expresses a delicious tension with a supple structure and a savory finish.
Jancis Robinson
Wine rated (2025 guide) 16,5/20
About wine:
A featherweight bottle! This wine defies the clichés about Provence: it may have the same pale silver color as the best of them, but unlike many bland and boring Provence wines in this price range, this one is a rich blend of flavors, textures, and energy. Nose of roses and raspberries; palate of apricot and apricot pit, peach, and punch. Lively, provocative, robust, and honest. It's easy to drink. (TC)
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