Domaine de Bonserine - Condrieu 2019
15,5/20
RVF
Dressed in fresh, invigorating wood, the nose offers a heady and intense expression where the fruit, both alcoholic and candied, is edged with floral, spicy, and brioche notes. The palate composes a generous score in a refined style, engaging the powerful and elegant aromatics, the rich creaminess of the substance, and the tension. The palate is generous and refined, with powerful yet elegant aromatics, a rich, creamy texture, and good tension. A full-bodied Condrieu with candied aromas, balanced between richness and fruitiness.
Buy your Bonserine wines at the best price in a private sale!
from €99 on your first order
Eye
Deep color with golden hues and green and sandy reflections
Nose
Freshly dressed with lively oak, the nose offers a heady and intense expression where the fruit, both alcoholic and candied, is edged with floral, spicy, and brioche notes.
Mouth
Composes a generous score in a refined style, engaging the powerful and elegant aroma, the creamy richness of the substance, and the tension.
Serve
At 12-14°C
Food and wine pairings
A classic aperitif, divine with pan-fried foie gras, scallops, or sweet and sour dishes. It will surprise you when paired with blue cheeses or traditional goat's milk rigotte.
Bettane & Desseauve
Rated estate (2026 guide) 3 stars (High-quality production, serving as a benchmark in its sector)
About the estate:
This small estate produces only four wines, three in Côte Rôtie and one in Condrieu, from its 12 hectares of land, 11 of which are in Côte Rôtie, spread over a large number of plots. Owned by the Guigal family since 2006, the estate is managed by an independent team. The wines tasted are consistently flawless, but they lack that little bit of magic needed to be great ambassadors for the Côte.
Guide Hachette des vins
Rated estate (2026 guide) Award-winning wines (This producer's wines are regularly awarded by the guide)
About the estate:
By acquiring this estate in 2006, founded in 1961 and expanded and modernized in the 1990s, Marcel Guigal added another jewel to his already richly decorated crown: a 12-hectare vineyard, planted mainly with "serine," an ancient variety of Syrah, which produces Côte-Rôtie and Condrieu wines.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated 15.5/20 (2018 vintage) (Good wine)
Rated estate (2026 guide) Selected (Please note that this guide is a ranking and, as such, all the estates listed in it, even those without stars, represent, in our opinion, the excellence of French production.)
About the estate:
Acquired by the Guigal family in 2006, the Bonserine estate has retained its complete autonomy. At the helm, Ludovic Richard can draw on a fine heritage of vineyards in Côte-Rôtie and Condrieu. The entire vineyard is plowed and indigenous yeasts are used as a matter of course. The red wines remain powerful, but they will mellow with time.
Customer rating
4/5
based on 2 reviews
Review and opinion by Ms. SYLVIE L. Published on 03/20/2025
See all reviews from this customer
Review and opinion by Mr. DANIEL G. Published on 12/28/2021
See all reviews from this customer
Discover other wines from the estate