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Domaine Barge - Côte-Rôtie Côte-Brune 2011

Domaine Barge - Côte-Rôtie Côte-Brune 2011

90-92/100

Robert Parker

"As usual, the 2011 Côte-Rôtie Côte Brune is the estate’s most serious wine. Aromas of charcoal, truffle, Asian plum sauce, blackberry, and smoke burst from the glass, creating a medium-bodied wine that is impressively rich, pure, and delicious. With silky tannins and low acidity, it can be enjoyed over the next decade.” (Wine Advocate 2012 - Robert Parker)

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21323 reviews
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Estate

Domaine Barge

Vintage

Côte Brune

Vintage

2011

Designation

Côte-Rôtie

Region

Rhône

Grape varieties

98% Syrah, 2% Viognier

Regions

micachist

Viticulture

area of one hectare, yield of 40 hl/ha

Grape Harvest

manual

Winemaking

traditional, with temperature control

Livestock farming

24 months in 600-liter barrels

Alcohol content

12,5%

Eye

dark ruby color

Nose

intense, with aromas of flowers, raspberry jam, dried fruit, and dark fruit, along with earthy notes

Palate

a wine of great intensity, rich and complex

Serve

decant at 16-18°C

Open

1 hour ago

Drink from

2014

Drink before

2025

Production

5,000 bottles

Food and wine pairings

Food and wine pairings

Pair with game, hearty meats, and cheeses...

More information at Domaine Barge

More information at Côte-Rôtie

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2015 guide): 2 stars (A solid, recommendable wine, though slightly more consistent and uniform than the previous vintage)

About the estate:

For many years, Gilles Barge has led the Côte Rôtie appellation association with great dedication, and naturally puts his heart and soul into producing wines with a distinct character. The vineyards are located in the heart of La Blonde and La Brune, featuring in particular a spectacular vineyard on the Combard, accessible only by rail, much like in the German Moselle. His son, Julien, has joined him, and he will further refine the estate’s style, which is characterized by slightly harsh tannins when young.

Gault & Millau Wine Guide

Guide des Vins Gault & Millau

4-star estate (Very high-quality production)

About the estate:

Gilles Barge began working with his father Pierre in 1979, taking over management of the estates in 1994. His son Julien joined the reunited family business. The estate has expanded, either through the purchase of parcels or through leases. The Côte-Rôtie vintages, which contain 5% Viognier, are vinified from whole clusters and aged in barrels and demi-muids. The 2009 Combard, made from vines replanted since 2000 on a site with highly heterogeneous soils (volcanic...), which had not been cultivated since the 1914–18 war, is presented to us in its third vintage.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated wine (2012 guide) 90–92/100 (Excellent wine)

Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)

About the wine:

As usual, the 2011 Côte-Rôtie Côte Brune is the estate’s most serious wine. Aromas of charcoal, truffle, Asian plum sauce, blackberry, and smoke burst from the glass, creating a medium-bodied wine that is impressively rich, pure, and delicious. With silky tannins and low acidity, it can be enjoyed over the next decade.

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