Mas Las Cabes
Mas Las Cabes is a vineyard near Espira de l'Agly in Roussillon, composed of black marl and crumbly schist.
Purchased by the Gardiés family in 1990, the Mas Las Cabes vineyards are cultivated using organic farming methods.
The grape varieties at Mas Las Cabes are primarily Mediterranean (Grenache, Syrah, Carignan, Maccabeu, Cinsault, Muscat, and Vermentino).
For more information, visit the website at Mas Las Cabes
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