“Pale pink color. A pleasant nose reminiscent of tart candies. On the palate, a powerful, full-bodied rosé, well balanced by the tart character of the fruit. A rosé best enjoyed well chilled with tapas.” (Gilbert & Gaillard 2024).
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Eye
A very pale, crystal-clear rose-petal color
Nose
Floral aromas, slightly tart, with good intensity and plenty of freshness, notes of melon and mango
Palate
Lively and smooth, beautifully balanced, with a pleasant, slightly spicy finish
Serve
At 8°C
Drink before
2026
Food and wine pairings
Enjoy as an aperitif, with tapas, Iberian ham, melon, salmon tartare, leek pie, stuffed peppers, sushi and sashimi, desserts with red berries...
Gilbert & Gaillard
Wine rated (2024 guide) Gold Medal
About the wine:
Pale pink color. A pleasant aroma reminiscent of tangy candies. On the palate, a powerful, full-bodied rosé, well-balanced by the fruit’s tangy character. A rosé best enjoyed well chilled with tapas.
Concours Lyon
Wine rated (2025 guide) Silver Medal
